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Where is the way out for rural land transfer reform?
What we are going to discuss with you today is the direction of rural land transfer reform, that is, where the path of rural land transfer reform lies. When talking about rural land transfer reform, one cannot avoid talking about the transformation of urbanization. Dr. Li Keqiang spoke about "people-centered" urbanization, and then went on to talk about
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Full efforts to secure winter wheat sown area, laying a solid foundation for next year's summer grain harvest
Cold Dew has passed, and autumn harvest and autumn sowing are in full swing. According to the Ministry of Agriculture's crop situation scheduling, as of October 8, winter wheat has completed 12% of the plan, 4.6 percentage points slower than the same period last year. Area is the foundation of yield, quality is the guarantee of per-unit yield, and the key is to accelerate sowing progress, expand the suitable sowing area, and improve sowing quality, so as to ensure full emergence in one sowing and safe overwintering of strong seedlings, and thus gain the initiative for next year's summer grain harvest.
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Transfer payments should focus on increasing farmers' participation
Currently, the state's annual transfer payments to rural areas have reached a scale of one trillion yuan. Starting from the abolition of the agricultural tax in 2006, in less than ten years, not only are farmers no longer required to pay taxes and fees, but there are also large-scale transfer payments. The magnitude of the change is unbelievable. Before the abolition of the agricultural tax,
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Food wasted on Chinese dining tables each year is equivalent to more than 200 million people's grain ration for a year
Wu Zidan, deputy director of the State Administration of Grain, recently revealed that China has a large amount of waste in grain production, circulation, processing, consumption and other links, and the loss and waste caused each year in grain storage, transportation and processing alone amounts to as much as 70 billion jin. Losses in the consumption link
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China's farmers store about 500 billion jin of grain in stages every year.
A reporter recently went to rural areas of Pingdu County, Shandong, for interviews, and everywhere could see farmers drying grain on roads, with vehicles passing back and forth along roads covered with grain, leaving clouds of dust in their wake. Local farmers told the reporter that rural drying areas are now lacking, so they have
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Farmers busy building granaries to store grain, safeguarding every single grain
The reporter recently went to the rural areas of Pingdu County, Shandong, for an interview, and everywhere could see farmers drying grain on the roads, with vehicles coming and going driving over the roads covered with grain, leaving clouds of dust in their wake. Local farmers told the reporter that there is now a lack of drying grounds in rural areas, so they have no choice
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Embracing Sustainable Agriculture, Exploring the Path of Green Ecological Farming
Every day, China must provide food for more than 1.3 billion people. Considering the complex process of getting food from farm to table, this achievement is astonishing. No other country needs to ensure food security on such a massive scale, and China's current achievement is unprecedented.
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How Can Agricultural Insurance Be Allowed to Become a "Tang Monk's Flesh" Everyone Feasts On?
The long-awaited agricultural insurance policy fails to deliver when agriculture is hit by disaster. The "experience" of 240,000 mu of "insured" corn in Sheqi County after being hit by disaster is truly puzzling, and it also exposes some deep-seated problems in the implementation of the agricultural insurance policy that urgently need to be solved.
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China will carry out a national agricultural census once every 10 years, and will conduct one in 2016
In 2016, China will carry out a national agricultural census once every 10 years, and remote sensing technology with higher precision and efficiency is expected to be applied on a large scale in the census. In 2016 China will carry out a national agricultural census once every 10 years. One drone, two operators, and only two hours
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How does land transfer benefit everyone?
A few days ago, Yang Jun, a farmer from Jianli, Hubei, who works as a dim sum chef in Hangzhou, Zhejiang, invited his parents to Hangzhou to help out at his bun shop. My wife and I have worked in Jiangsu and Zhejiang for 10 years, and the bun shop business is quite good. We have long wanted my parents to come and help, but they just could not bear to part with
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