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Detailed explanation of the method, time, and benefits of making liquor infused with Cistanche and deer penis
In daily life, many people like to infuse liquor with Cistanche and deer penis together, feeling that this health-preserving liquor has very good health benefits after drinking. So, can Cistanche and deer penis really be infused into liquor together? How is it best to infuse them? How long does it generally take? What benefits
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Detailed Explanation of the Processing Technology and Production Method of Deer Penis Wine
Deer penis wine is made with deer penis, dog kidney, donkey kidney and pure grain baijiu as the main raw materials, with the addition of Chinese medicinal herbs such as Epimedium, sea horse and goji berry. The deer penis, dog kidney and donkey kidney undergo extraction and other processing to convert large-molecule proteins into small-molecule polypeptides that can be absorbed by the human body; the Chinese medicinal herbs are processed by ultrasonic extraction and low-temperature sedimentation, making the finished wine clear and transparent in body, lustrous, brown-red, with a pure and mellow taste. Deer penis wine is based on "nourishing and strengthening, supporting the vital essence and consolidating the constitution"; the wine has the biological effect of improving sexual function and is a nutritional health wine
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