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  • Control methods for damage caused by bean blister beetles on potatoes

    Bean blister beetles have currently been found causing damage on plastic-mulched potatoes in Longhu District, Shizuishan City, over an area of about 30 mu, with leaves in some fields severely damaged, affecting the normal growth of potatoes. There are three species of blister beetles, namely the white-striped bean blister beetle (Epicauta gorhami Marseul), the yellow-black flower blister beetle (Mylabris cichorii Linne), and the large yellow-black flower blister beetle (Mylabris phalerata Pallas), which are widely distributed across the country. They mainly damage beans,

  • What are the control methods for the jujube tree tortoise wax scale?

    (1) Manual removal of the pest source: during winter and in early spring in March of the following year, use a stiff-bristled brush to scrape the insects off the branches and collect and kill them. If snow or fog freezes on the branches with a thick layer of ice, you can directly strike the branches to shake off the ice, and the insects will fall with it. (2) Protect and utilize natural enemy resources: this pest has many natural enemies; a single predatory Chilocorus kuwanae can prey on thousands of these insects in its lifetime; the larvae of the long-shield golden small wasp can parasitize under the pest's abdomen and feed on the scale eggs. The larvae of the long-shield golden small wasp can parasitize under the pest's abdomen and feed on the scale eggs. (3) Chemical control:

  • Control Methods and Technical Key Points for Silkworm Pesticide Poisoning

    After silkworms suffer pesticide poisoning, they generally show symptoms such as restless crawling, swelling of the thoracic region, rearing up, vomiting fluid, trembling, and shortening of the body. After poisoning by organophosphorus pesticides (trichlorfon, dichlorvos, etc.), the silkworm's abdominal legs twitch, the front half of the body swells and elongates, and the rear half shrinks, especially with the tail becoming shortened and smaller and tilting upward toward the back. After poisoning by organonitrogen pesticides (chlordimeform, bisultap, etc.), the main symptoms are spinning silk, crawling toward the edge of the rearing bed, and obvious refusal to eat; after crawling for some time, the thoracic region becomes transparent and the silkworm slowly dies. After death, it does not

  • Causes and Control Methods of Silkworm White Muscardine

    Silkworm white muscardine is caused by Beauveria bassiana entering the silkworm body through the skin. The route of infection is contact transmission. After the silkworm dies, the body is first soft and then hard, covered entirely with white conidia, and is called a "white muscardine silkworm." Beauveria bassiana prefers moisture and fears dryness; in humid places and rainy seasons, silkworms are very prone to the disease. If disinfection and disease prevention work is neglected during the silkworm rearing period, it will cause a major outbreak of white muscardine. Causes of silkworm white muscardine ① The rearing rooms and rearing tools for cooperative rearing of young silkworms were not thoroughly disinfected according to the prescribed standards, and the residual amount of Beauveria bassiana was high.

  • What are the control methods for southern blight in jasmine?

    Jasmine southern blight is the most serious disease of jasmine. When the disease is severe, it causes the plants to wither and die, greatly affecting yield. [Distribution] Suzhou, Hangzhou, Shanghai, Nanjing, Fuzhou, Taiwan, China. [Symptoms] The disease occurs at the root crown and roots, and under suitable conditions can spread to the lower leaves. The root crown area turns brown and rots, gradually spreading and expanding, producing a white silky film, mostly radiating outward, especially noticeable at the edges. The silky mycelium can spread to the soil near the root crown, and in severe cases the entire pot of soil is filled with white mycelium, which

  • Pest and disease control methods during jasmine cultivation

    During the growth period, jasmine diseases include: jasmine stem rot and southern blight; pests include: jasmine leaf borer, scale insects, and carmine spider mite. (1) Jasmine stem rot. This disease occurs at the base of the stem. In the early stage, the lesions are brown spots with a water-soaked appearance. The lesions extend lengthwise into stripe-like patches. The edges are dark brown and the interior is grayish brown. In the later stage, the lesion tissue rots and splits lengthwise, and black granular bodies appear. This disease occurs year-round during the greenhouse maintenance period, and is especially severe in early spring. When maintained outdoors, it also occurs in August-September. High temperature and humid conditions favor

  • A Detailed Guide to Common Diseases of Dianthus chinensis and Their Control Methods

    Diseases of Dianthus chinensis fall into two major categories: non-infectious diseases and infectious diseases. The specific control measures are as follows: 1. Control of non-infectious diseases. Non-infectious diseases are usually caused by imbalances in nutrients, water and temperature, as well as infection by harmful substances. Although Dianthus chinensis does not have strict requirements for water and nutrients, excessive drought will cause poor growth and an underdeveloped root system, thereby reducing its stress resistance; excessive moisture will cause a lack of oxygen in the soil, suffocating and rotting the roots. As for nutrient requirements, it is best not to use pure N fertilizer; too much N fertilizer causes excessive vegetative growth of branches and leaves, tender tissues, and poor air circulation between plants.

  • Causes and Control Methods of Deformed Mushrooms in Greenhouses

    1. Hollow white-stem mushrooms. The mushroom stems become loose and white, and in severe cases shrink to form a hollow center. Causes: during the fruiting body growth stage, it is caused by dry air and high temperatures. When the relative air humidity is below 85%, the water content of the casing soil layer is relatively low, and the temperature inside the mushroom house is above 18°C, the mushrooms grow quickly and evaporate water quickly, causing the water absorbed by the mushroom body to be less than the water lost through transpiration. Control methods: spray water promptly during the day to keep the relative air humidity at 90%, and ventilate promptly after spraying water in the morning and evening to lower the greenhouse temperature, keeping it at 14-

  • Mushroom Disease Control Methods and Key Technical Points

    In late September, mushrooms begin to fruit successively, which is also the time when diseases in the mushroom house begin to multiply and cause damage. Mushroom walnut-flesh fungus (Diehliomyces microsporus) is one of the more serious diseases in mushroom production. This fungus is also called "false truffle," and its pathogen is Microsporon desmazieri. When the ascocarps cluster together, they appear walnut-flesh or cauliflower-shaped, pale yellow to cream-colored, turning light brown when mature. The surface is covered with a scaly, dandruff-like layer, and the flesh is dense and soft, giving off a fishy odor when crushed; the larger ones can reach over 10 cm. Once the mushroom bed is infected by walnut-flesh fungus, spraying on the bed surface should be stopped immediately

  • How to prevent and control viral diseases in mushrooms? Detailed methods

    Once a mushroom viral disease occurs, the harm is great. Not only does the yield of that year decline, but if the mushroom house is not thoroughly disinfected, it will also affect the harvest of the next year. After mushroom mycelium is infected with the virus, it cannot form fruiting bodies, and in severe cases the mycelium rots, causing large mushroom-free areas to appear on the bed. After mushroom buds are infected with the virus, the fruiting bodies develop abnormally; some caps show brown spots and the caps are lopsided; some caps have notches, the growth of the cap and stipe is unbalanced, the cap is extremely small or the stipe is extremely long; or the stipe is curved, with the lower part of the stipe tapered; or the middle of the stipe swells into a stalk-like shape