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Vinegar is not just a condiment; these uses are also very practical
Vinegar is a fermented, sour liquid condiment, mostly made by fermenting sorghum, rice, glutinous rice, wheat, corn, as well as sugars and alcoholic beverages. It is said that vinegar was invented by Heita, the son of the wine sage Du Kang. At the beginning, Heita only brewed wine in the workshop...
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Vinegar is not just a condiment; it also has these clever uses in gardening
Speaking of vinegar, many people dislike its taste and find its smell very pungent, so they do not even use it when cooking. In fact, vinegar, as a condiment, is indispensable in people's daily lives and is found in almost every household. Not only that...