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Practical method for cultivating oyster mushrooms in waste cardboard boxes
At a time when the prices of raw materials such as wheat bran and corn cobs are continuously rising, using abundant and low-priced waste cardboard boxes to cultivate oyster mushrooms can yield 0.8 to 1.4 tons of oyster mushrooms per ton of waste cardboard boxes. The specific cultivation technique is as follows: 1. Raw material ratio: waste cardboard boxes 90%, wheat bran 6%, quicklime 1%, plant ash 3%. 2. Raw material processing: after dismantling the waste cardboard boxes, expose them to the blazing sun for 2 to 3 days, and process them into pieces of 8 to 10 cm2. 3. Disinfection and sterilization: put the processed waste cardboard box pieces into a mixing tank
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Technique for Cultivating Shiitake Mushrooms on Discarded Mulberry Branches in Northern China
Shiitake mushrooms belong to the fungal edible mushrooms, with very high medicinal and culinary value and promising market prospects. After the Agricultural Technology Center of Qianyang County, Shaanxi Province introduced this technique in 1999 and successfully tested it at the county's original seed farm, 44 farmers from 10 villages including Caojiayuan began engaging in shiitake mushroom production. According to 6 years of statistical data, apple orchards (including mulberry orchards) with trees aged 8 to 15 years yield an average of 500 kg of discarded old trees and pruned branches per mu per year that can be crushed into sawdust, producing 625 kg of fresh shiitake mushrooms, with sales revenue of about 2,500 yuan. I. Scale and Forms This technique
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