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Autumn grain procurement gets off to a steady start, with notable progress in grain storage technology
October 16, 2015, is the 35th World Food Day designated by the UN Food and Agriculture Organization, coinciding with the 25th National Grain-Saving and Food-Saving Publicity Week. This year's National Grain-Saving and Food-Saving Publicity Week theme is "Promoting Grain and Benefiting Farmers into Every Household." At present, autumn grain procurement is unfolding across various regions, and the grain departments
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Autumn grain harvest is now a foregone conclusion, with Shandong, Henan and other provinces reporting a steady stream of good news
A large corn field in the ten-thousand-mu demonstration area of Chengxinzhuang Village, Liugu Town, Hua County, Henan Province, where late-harvest technology is being promoted. Experts explain that for corn that is peeled, sun-dried and harvested late, each day's delay in harvest can increase corn yield by 10 kg per mu. Autumn is at its fullest, and across ten thousand miles of farmland, a picture of autumn grain harvest is spread everywhere
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Tieguanyin Autumn Tea Hits the Market, Mid-Range Tea Accounts for 70% of Sales
After National Day, autumn tea has fully hit the Guangzhou market. A New Express reporter visited several major tea markets in Guangzhou and learned that the current autumn tea market is dominated by mid-range Tieguanyin. Tea merchant Chen Chao, who specializes in tea from Anxi, Fujian, told the New Express reporter that compared with previous years, this year's autumn
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Autumn tea picking is in full swing, and the National Day holiday is a busy time for harvesting tea
On October 2, tea farmers pick autumn tea at an ecological tea garden on the outskirts of Zhaoping County, Hezhou City, Guangxi Zhuang Autonomous Region. During the National Day long holiday, tea farmers in Guangxi, Hubei and other places are still busy in the tea gardens, going up the hills to harvest autumn tea. Photo by Xinhua (Huang Xuhu). October 2, tea
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Autumn Tea Hits the Market and Faces Its Test: Tieguanyin or White Tea, Who Will Win
The ancients said that spring tea is bitter, summer tea is astringent, and for good drinking, there is autumn White Dew; the "autumn White Dew" mentioned here refers precisely to autumn tea. Right now, the peak picking season is underway, and autumn tea picking in major production areas is proceeding at full pace, preparing the taste of autumn for consumers' palates. It is understood that
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Ministry of Agriculture Autumn Grain Pest and Disease Control Supervision Teams Sent to 23 Major Producing Provinces
The bulk of the effort to secure a bumper grain harvest for the whole year lies in autumn grain, and the key lies in disaster prevention and mitigation. To ensure that the action to prevent disease and control pests and secure an autumn grain bumper harvest is carried out effectively, the Ministry of Agriculture recently dispatched another 10 supervision teams to carry out a two-month supervision and guidance activity in 23 key autumn grain producing provinces and regions. Key
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Drought relief to protect autumn crops and livestock: Ministry of Agriculture sends 3 more work teams to drought-stricken areas for guidance
According to this website: Since June, most areas north of the Yangtze River have experienced sustained high temperatures and little rain, and the drought has continued to worsen in some areas. This is a critical period for the growth and development of crops such as corn and rice, and the drought has brought adverse effects on the growth and development of autumn grain crops as well as livestock production.
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Key Technical Points for Short-Cutting Propagation of Tea Plants in Autumn
Developing famous premium tea is the inevitable path for Yuyao's tea industry to move toward profitable agriculture, and the effective way to develop early-growing improved varieties at present is short-cutting propagation, which not only preserves the fine characteristics of the mother tree but also shortens the cultivation period, thereby accelerating propagation speed. However, short-cutting
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What are the differences between autumn tea and spring tea? Learn to tell them apart easily
People who are very discerning about tea consider the season and time when choosing tea. Generally speaking, tea is divided into three seasons: spring tea, summer tea and autumn tea. So what exactly are the differences between teas from different seasons when it comes to tasting? There is a saying that "pre-Qingming tea is as precious as gold," and spring tea
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Grow a pot of Dendrobium at home; the flowers are beautiful and in autumn you can even make tea from it
In recent years, Dendrobium officinale has been extremely popular, but the saying "things reverse when they reach an extreme" really holds true - after great popularity it gradually cools down. Now Dendrobium officinale is no longer as hot as it was a couple of years ago, and it has reached the point where even households can grow it...
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