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Key Points of Spring Seed Propagation Techniques for Japanese Honeysuckle
Pick the black fruits in January. After picking, pile them at a thickness of 30 cm and let them after-ripen for 5-7 days, then put them in clean water and rub and wash them to remove the peel and pulp, and dry them in a shaded place. Avoid direct sun exposure, then winnow away the shriveled seeds and store them for later use. Seed treatment: before sowing, soak the seeds in warm water at 35-40°C for 24 hours, take them out and mix with 2-3 times their volume of wet sand, cover with plastic film, and place in a warm place to promote sprouting. When the seed cracking rate reaches 50%, they can be sown. Sowing time: spring sowing can be done in early March. Before sowing
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Detailed Explanation of Spring Seed Propagation Methods for Japanese Honeysuckle
Harvest black fruits in January. After harvesting, pile them at a thickness of 30 cm and let them undergo after-ripening for 5-7 days, then put them in clean water and rub and wash away the fruit skin and flesh, and dry them in a shaded place. Avoid direct sunlight, then winnow away the shriveled seeds and store them for later use. Seed treatment: before sowing, soak the seeds in warm water at 35-40°C for 24 hours, take them out and mix with...
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