-
Introduction to the Characteristics and Planting Key Points of the Nine-Leaf Green Sichuan Pepper Variety
The nine-leaf green Sichuan pepper is named for having nine small leaflets on its petiole. It is a first-generation superior variety carefully bred by scientific and technical personnel in Jiangjin City, with the characteristics of fragrant fruit and pure numbing flavor. All its indicators are superior to currently known Sichuan pepper varieties, and its market price is 2--3 times that of other Sichuan pepper varieties. At present, Chongqing Municipality uses the nine-leaf green Sichuan pepper as the preferred tree species for returning farmland to forest. The nine-leaf green Sichuan pepper is a warmth-loving tree species and generally suffers cold damage at around -20°C. It is drought-tolerant and usually grows well in areas with annual precipitation of 600 millimeters; it is barren-tolerant and suitable for various
-
Detailed Explanation of the Key Cultivation Techniques for Nine-Leaf Green Sichuan Pepper
Nine-leaf green Sichuan pepper (Zanthoxylum armatum var. novemfolius) belongs to the Rutaceae family and is a widely used spice and oilseed tree species. Through demonstration and promotion in Daying County, Sichuan in recent years, it has been proven that this pepper tree has the characteristics of wide adaptability, fast growth, early fruiting, and simple cultivation and management. I. Advantages of This Product 1. Wide range of uses. This variety is superior to similar varieties and enters the fresh pepper market 40 days earlier, with the characteristics of high quality, good taste, and strong aroma. Vigorously planting nine-leaf green Sichuan pepper can improve the ecological environment, provide people with more abundant seasonings, and also provide high-quality raw materials for the pharmaceutical and chemical industries.
-
Nine methods of seed treatment before spring sowing of wheat
As the climate warms, wheat successively enters the stages of greening, standing up, and jointing. This stage is an important period for wheat to promote weak seedlings to become strong and to control vigorous growth for steady development, and it is also a key stage for the prevention and control of wheat pests and diseases. In response to the characteristics and existing problems of wheat pest, disease, and weed damage this year, a reporter recently interviewed Northwest...
条件筛选