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How to prevent and control coccidiosis in nutria? Farmers need to master the methods
Pathogen 1 The pathogen of coccidiosis (C. ccidiosis) is the coccidium of the class Sporozoa, a parasitic single-celled protozoan. Coccidia parasitize the epithelial cells of the small intestinal mucosa, and through asexual reproduction (schizogony) for many generations, they produce many new individuals. After several schizogonic
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Five key points to note in mink farming
1. Raise good breeding mink. Breeding mink are required to have glossy fur, consistent coat color on the back and belly, relatively short guard hairs, guard hair tips and underfur level with each other, high density, even distribution, soft fur, good elasticity, guard hairs slightly longer than the underfur, and sable mink with no white guard hairs or white spots. Such mink have good fur quality. 2
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Key points for managing peafowl during the laying period that farmers need to master
In May-June, peafowl that have started laying gradually enter the peak laying period, and the question of how to ensure that peafowl can lay as many eggs and as good eggs as possible during this period is placed before every peafowl farm. In order to reply to letters and calls from many peers, and to discuss this issue together with peers,
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Five Key Points to Nail Down in Winter Goat Farming
When it comes to goats, I think everyone is very familiar with them. In China's rural areas, you can often see people raising goats. Some households keep 2 or 3, while others raise them on a larger scale. So goat farming in China's countryside is still very widespread and very common. Winter
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What are the precautions for introducing breeding stock in mutton sheep farming
They must be introduced from qualified farms, strictly in accordance with relevant laws and regulations, from non-epidemic areas. The breeding sheep farms from which they are introduced must have a breeding livestock and poultry production and operation license and an animal epidemic prevention certificate, and the introduced breeding sheep must have a quarantine certificate and pedigree records. Identification
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What precautions are there for hare farming? These several issues deserve attention
Regarding the technical issues of artificial hare farming, there is currently little research material, so it is very unsystematic, and many areas remain blank. Some accounts differ, and some are even wrong. At present, there is also a certain amount of hype in society. Therefore, everyone is reminded to pay attention
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Why should broiler farming pay attention to disinfection?
No matter what you farm, disinfection work is essential, and broiler farming is no exception. Before the chicks arrive, the coop must be disinfected. Fumigation disinfection is generally used for coop disinfection. Feed troughs and drinking water utensils can simply be disinfected with disinfectant solution, or they can be placed inside the coop for fumigation disinfection. If this is not the first time farming, then coop disinfection starts from the moment the chickens are sent to market. After broilers are sent to market, there are many pathogenic microorganisms inside and outside the broiler house, so a thorough cleaning and disinfection must be carried out. Disinfect the floor, walls and surrounding areas of the broiler house, gather all manure into piles and let it ferment, and clean and disinfect all farming tools with chemicals. Before disinfection, the coop should first be swept and washed, and organic waste should be cleaned up thoroughly so as to improve the disinfection effect.
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Three diseases to focus on preventing when raising cattle in spring
I. Bovine pleuropneumonia Symptoms There are three clinical types (1) Acute septicemic type: body temperature suddenly rises above 40°C, pulse quickens, appetite decreases, coat becomes rough and unkempt, muzzle is dry, breathing is difficult, rumination stops, sometimes nasal discharge and tears flow, diarrhea, the feces
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What causes leg edema in young ostriches? What you need to know about farming ostriches
Due to their physiological structure, ostriches have two toes; the inner toe mainly bears the weight, while the outer toe helps maintain balance. The legs support the entire body through the hock joint, and there is no muscle tissue around the hock joint, so dislocations and joint swelling are prone to occur in the early stage. For dislocations, manual
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What causes feather pecking in broiler chickens? What farmers need to know
When farmers raise broiler chickens, they often notice feather pecking. The causes include the following: 1. Parasite infection. If chickens are raised on bedding that is relatively damp, various parasites may even be visible to the naked eye in the bedding. The flock is prone to infestation by parasitic lice, which inevitably causes itching and feather pecking.
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