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Sand storage method for lilies delivers good results in preserving freshness and increasing value
Lily is a medicinal and edible health product, with the effects of moistening the lungs and stopping coughs, and clearing the heart and calming the mind. In recent years, more and more people are eating lilies, and the fresh product sells very well. However, because the lily harvesting period is in early to mid-August, when temperatures are high, the newly harvested fresh product has a high moisture content and vigorous respiration, and if not stored well it very easily becomes moldy and rotten. Here is a method for storing lilies with fine sand, which can keep lilies fresh for more than half a year. During storage, not only can the fresh product maintain its original flavor, but it can also fetch a good price during festivals such as New Year's Day and Spring Festival. 1. Raw material before storage
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