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A complete guide to honeysuckle planting techniques, easy for beginners to get started
Honeysuckle planting techniques
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Atlas honeysuckle is easy to propagate and quick to show results
This variety is an evergreen small shrub with strong upright growth; the upper part of the flowering branches does not twine, it branches abundantly, grows fast, and has dense flower buds, with 20 to 30 buds clustered together in a mass, making them easy to pick; the flowering period is from May to June. At 5 years old, the average yield is 180 kg of dried flowers per mu, the chlorogenic acid content is 5% to 5.8%, and it has strong disease resistance, tolerates poor soil, and is easy to propagate. It can be planted in mountain rock crevices and on slope embankments, on plain dams, weirs and ditches, and in open spaces and gaps around houses.
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Clever Cultivation of Goji Shoots for Easy, High-Quality, High-Yield Harvests
Goji shoots (gouqi tou) refers to the tender shoot tips of the goji berry (Lycium barbarum), a woody sprout vegetable. Goji tender shoots are not only rich in nutrients but also have the effect of tonifying the kidneys and nourishing the liver, making them a valuable medicinal vegetable that is well received by consumers. The production and cultivation techniques are as follows: 1. Varieties of culinary goji. There are two types of goji used as a leafy vegetable, namely fine-leaf goji and large-leaf goji. Neither of these two types flowers or fruits, so they can only be propagated from cuttings each year. 2. Raising seedlings. Select robustly growing fine-leaf or large-leaf culinary goji plants (also called mother plants), take their thick stout branches, and cut them into 15
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