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  • Detailed Guide to Giant Freshwater Prawn Farming: Master Scientific Farming Methods

    In summer, more and more people like to go out to cool off, mostly in groups of three or four or five who arrange to sit together, and once they are done they head straight for the late-night snack stalls. This season is when giant freshwater prawns are most popular; whether it is oil-braised shrimp, steamed shrimp, or boiled shrimp, giant freshwater prawns are basically the choice. Although the head is big and the body small, they

  • How to Raise Mantis Shrimp? Master These Farming Techniques

    The official name of the mantis shrimp in mainland China is "squilla." The squilla is fierce in temperament and has very sharp eyesight. It feeds on meat, preying on small invertebrates. The mantis shrimp is a seafood product rich in nutrients, with fresh juice and tender meat. Let's learn about it together with the editor below. ⟦4 <p>The official name of the mantis shrimp in mainland China is &ldquo;squilla&rdquo. The squilla is fierce in temperament and has very sharp eyesight. It feeds on meat, preying on small invertebrates. The mantis shrimp is a seafood product rich in nutrients, with fresh juice and tender meat. Let's learn about the farming techniques for mantis shrimp together with the editor below.</p><p></p><p><strong>Mantis Shrimp Farming Techniques</strong></p><p>1. Water Quality Management</p><p>Keep the dissolved oxygen in the water body above 5ml/L, change 1/4 to 1/3 of the water daily, and maintain transparency at 30 to 50 cm. The squilla belongs to the temperature-changing fierce crustaceans, and its growth, development and life activities are directly affected by the ambient water temperature. The water temperature of its living area is roughly 6 to 31°C, with the optimum temperature at 20 to 27°C, so it belongs to the eurythermal species. Under laboratory conditions, when the squilla is moved directly from 17°C into 5°C seawater, its body immediately arches up, slowly straightens out and then goes into a coma. When it is moved into 33°C seawater, the squilla first darts up and down, then falls sideways at the bottom, with only the swimming legs able to move, and goes into a coma after 3 minutes. Therefore, its temperature tolerance range is considered to be 5 to 33°C. Under conditions of gradual temperature change, the temperature tolerance range will increase.</p><p>2. Bait Management</p><p>The squilla can feed on fish, shrimp and shellfish, but live small shellfish are best, as they can avoid polluting the water quality. Bait should be in small pieces and scattered evenly for feeding, so as to improve bait consumption and reduce mutual killing due to competition for food. According to the squilla's habit of hiding by day and coming out at night, feeding once every evening is sufficient, with the feeding amount at 5% to 20% of the weight of the parent squilla, and appropriately increased or decreased according to the egg-carrying situation of the parent squilla, water temperature, weather conditions, and the type and quality of bait. In the early stage of cultivation, the feeding amount can be appropriately increased to provide sufficient nutrition for gonadal development. The parent squilla burrows when carrying eggs and basically does not feed, so when most parent squillas are estimated to be carrying eggs, the feeding amount should be reduced. In addition, after the parent squilla hatches its young, it shifts to growth, its food intake greatly increases, and it also disturbs other egg-carrying squillas, so it is best to trap them out of the pond with cage nets and the like.</p><p></p><p>3. Daily Management</p><p>During the cultivation period, patrolling the pond is essential work: checking the water intake and drainage, the activity and feeding of the squilla, and the water quality, especially the release of larvae. Once it is found that the parent squilla has released pseudozoea larvae, the larvae are immediately collected into the nursery pond for rearing.</p><p>4. Hatching</p><p>The spawning and reproduction of the squilla have strict requirements for environmental conditions, especially the substrate, burrows and light. Without suitable conditions, it will not spawn, or even if it spawns, it will not hatch. Therefore, soft mud collected from the intertidal zone (20 to 30 cm thick) should be placed at the bottom of a fiberglass round tank (diameter 2 m × 1.0), spread flat, seawater added to 30 cm above the mud surface, soaked with sodium hypochlorite for 24 hours for disinfection, then neutralized and washed, and the pH value of the seawater in the tank made consistent with that of filtered seawater, then covered with black cloth for later use.</p><p>Select 16 parent squillas that are large, lively and have complete appendages with mature gonadal development (gonadal coefficient above 15%), disinfect them with formaldehyde, and then place them into the above hatching tank. The squilla has a very strong ability to dig burrows. As long as the substrate and environmental conditions are suitable, sexually mature parent squillas can complete the construction of a &ldquo;u&rdquo;-shaped burrow in a very short time, and it has two openings, one large and one small, with the large opening 5 to 7 cm in diameter and the small opening about 2 cm in diameter. When the water temperature is raised to 24 to 25°C, the parent squilla begins to spawn and carry eggs inside the burrow.</p><p>The egg mass produced by the squilla is yellow, with a diameter of 1.5 to 3 cm. The mature egg cells are round, about 410 to 450 microns in diameter, released all at once, and held at the mouth with the maxillipeds and constantly rotated. As long as the egg mass is not broken or stimulated by the outside, it will be held continuously, from a few hours to several days. If there is external stimulation such as strong light, rapid flowing water, or a large water temperature difference, the egg mass will be quickly thrown off. The cleavage form of the fertilized egg of the squilla is superficial cleavage. Under a water temperature of 26 to 28°C, after about 20 days of flowing-water incubation, it is cultivated to the squilla pseudozoea larva (that is, the squilla larva). During this period, the water flow should be controlled so as not to stir up and cloud the tank. The outflow and inflow should be equal, and water should be changed with 100-mesh silk. The dissolved oxygen content in the tank should be greater than 5 mg/L. Spawning, hatching and the larvae are all completed together with the mother in the burrow. When the larvae leave the burrow and the mother and float in the water, they are the metamorphosed squilla larvae. It takes 3 to 4 months for the squilla larva to metamorphose into a juvenile squilla. At this time, the larvae should be separated from the original cultivation tank.</p><p></p><p><strong>Breeding Techniques for Mantis Shrimp Farming</strong></p><p>The spawning period of the mantis shrimp is from April to September, with June to July being the peak season. In the peak season, egg-carrying shrimp account for about 73% to 87% of the total number of female shrimp. Mating of the mantis shrimp occurs just before spawning. The female shrimp molts first, and at this time the male shrimp follows to mate. After mating, spawning usually occurs within 24 hours, mostly at night.</p><p>In the same reproductive period, the mantis shrimp can spawn 2 to 3 times consecutively. When the eggs from the first spawning hatch, eggs again enter the mature stage, followed by molting, mating and a second spawning. The interval between the two spawnings is 20 to 25 days. Shrimp of the current year generally do not mature and spawn; shrimp of the following year are mostly 4 to 6 cm in body length, with a brood amount generally of 600 to 5,000 eggs.</p><p></p><p><strong>Reproductive Habits of the Mantis Shrimp</strong></p><p>The mantis shrimp lives in water layers 5-60 m deep, and prefers to inhabit U-shaped burrows in shallow-sea mud bottoms or crevices in gravel and reefs. It is dioecious, but male and female mantis shrimp are relatively similar in appearance; the difference is that the male is slightly larger, and the last pair of walking legs on the chest is differently shaped between male and female. The male's second maxilliped is thick and strong, and on the inner side of the base of the last pair of walking legs on the chest there is a pair of rod-shaped copulatory organs, and in very rare cases the 7th thoracic limb also has one copulatory organ. The female has none.</p><p>During the reproductive period, a white &ldquo;&rdquo;-shaped gelatinous gland appears on the ventral surface of the 6th&mdash;8th thoracic segments of the female. It reaches sexual maturity at 1 year of age. Most scholars believe mating occurs in September&mdash;November before the female mantis shrimp molts; some believe it is just before spawning; others believe mating has already occurred several months before spawning. Generally mating occurs once, though a second mating also occurs from time to time.</p><p>Its reproductive period is April&mdash;September, with the peak in May-July. In the reproductive season, the 4th thoracic segment to the tail segment of the ovary is yellow-brown, with melanin distributed on the dorsal side, and the pigment is more concentrated on the midline of the body axis. At the 5th and 6th segments the ovary is thickest, and at the tail segment it expands, filling the tail segment and appearing fan-shaped. The testis is milky white. The mantis shrimp has an average spawning amount of 30,000&mdash;50,000 eggs, with a maximum of 200,000 eggs. The spawning amount is related to its carapace length. According to reports, the biological minimum size at first sexual maturity of the mantis shrimp is about 80 mm. The ovarian development of the mantis shrimp is asynchronous, so seedling rearing can be carried out multiple times during its reproductive season.</p><p></p><p><strong>Nutritional Value of the Mantis Shrimp</strong></p><p>The squilla, the attacking appendage of various stomatopod animals, is a seafood product rich in nutrients, with fresh juice and tender meat. Its meat contains relatively more water, and the meat tastes fresh, sweet, and smooth, light and soft, and has a special attractive umami flavor. Every spring is its spawning season, and eating it at this time is best. A plump squilla's head is full of roe and fat, the meat is very tender, and the taste is delicious, but unfortunately there is more shell and less meat.</p><p>However, its protein content is as high as 20%, fat 0.7%, as well as vitamins, inosinic acid, aminopropionic acid (the editor is advised to carefully consult the materials; alanine is one of the 20 natural amino acids and can serve as a nutritional component, but aminopropionic acid has a different structure from alanine, which would lead to different biochemical effects for them; please consider whether it can serve as a nutritional component, author) and other nutrients needed by the human body. The squilla is warm in nature and sweet in taste. It has the effects of tonifying the kidney and strengthening yang, promoting lactation and removing toxins.</p><p>According to measurements, the dry weight of the body of the squilla contains 72.12% protein, 7.88% fat, 7.91% ash, 0.38% calcium, and 2.21% phosphorus; the amino acid content is comprehensive, reasonably composed, and easy for the human body to digest and absorb, especially the content of essential amino acids such as lysine is relatively high, and it is rich in glutamic acid and glycine, so the taste when eaten is delicious.</p><p></p><p>The mantis shrimp is also a common seafood product on the market. Live mantis shrimp cannot live more than three hours once away from seawater. If you want to eat fresh mantis shrimp, remember to keep it fresh well.</p><p>The mantis shrimp is currently very popular in the domestic market. Farming mantis shrimp is a good entrepreneurial project, but the farming of mantis shrimp has very high requirements for the environment and technology, so farming mantis shrimp can only be carried out on the premise of first proficiently mastering the farming techniques. All farming carries risks, and everyone must study the market conditions well before deciding whether to farm.</p>

  • How to Raise Silkie Chickens? Master the Breeding Techniques and Precautions

    When it comes to raising chickens, I believe quite a few people have several kinds of chickens at home! Actually, there are many breeds of chickens, and the Silkie chicken is one of them. The Silkie chicken is very special because its whole body is black, making it easy to identify, and its eggs are green, so it is also called the green-shell

  • How to Raise Lop Rabbits? Master the Breeding Techniques and Precautions

    Many people are certainly familiar with the lop rabbit. It is a very cute rabbit, generally small and adorable in appearance, and it is currently very popular among consumers on the market. However, many people, when raising lop rabbits, run into some

  • How to Raise Catfish? Master the Breeding Techniques and Precautions

    Recently, many farmers who want to join the catfish breeding industry have been asking how to raise catfish well. Generally speaking, catfish spend most of their time living at the bottom of the pond, and the bottom layer is also the area where oxygen debt first appears, so during the breeding process the demand for dissolved oxygen is extremely

  • How to keep red arowana? These care tips you need to master

    Arowana is an ornamental fish that many people like to keep, and among arowanas, the red arowana is considered the most popular. So red arowana feeding has always been a topic of discussion among fish keepers. How exactly should red arowana be kept so it gets better and better? We need to take it step by step

  • How are beef cattle raised? Mastering scientific breeding techniques is key

    Beef cattle can also be called beef-purpose cattle, and the main usable value of beef cattle for people is that they can produce beef. Beef cattle have a full body, fast weight gain, high feed utilization, and good meat production performance, so they have become animals raised by many people. Because beef cattle

  • Are Sika Deer Easy to Raise? Mastering Breeding Techniques and Precautions Is Key

    Deer are not very common animals in daily life, because deer are nationally protected animals. The sika deer is a breed within the deer family, and its ability to adapt to the environment is very strong, so it can be raised in both the south and the north. The sika deer is a specialty of our country, and at present

  • Are Silkie Chickens Easy to Raise? Mastering Scientific Breeding Techniques Is Key

    The Silkie chicken, as the name suggests, is a chicken with a completely black body, and even its meat is black. Despite its dark, unremarkable appearance, it has extremely high nutritional value, and its meat is more delicious than that of ordinary chickens, making it especially suitable for making soup. So, are Silkie chickens easy

  • How to Raise River Snails? Master the Breeding Techniques and Precautions

    River snails are one of the most common dishes in everyone's daily life. Various cooking methods make river snails taste excellent and they are deeply loved by everyone. At the same time, this has also led many farming friends to follow the trend. But is the breeding risk of river snails high, and how can river snails be raised well?