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How to Make Ginger-Garlic Spicy Shrimp, Fresh and Fiery, Perfect with Rice
Several white shrimp, split along the back. Main seasonings: dried chili peppers, a handful of Sichuan peppercorns, ginger and garlic sliced, scallions shredded, a few pickled chili peppers, and a piece of pickled ginger also sliced. Pour oil into the wok, remember to use a bit more, about double the oil you'd use for stir-frying the same amount of meat dish over high heat until the oil is hot, then add the shrimp. Stir-fry for a bit, add the dried chili peppers and Sichuan peppercorns, and keep tossing so the hot oil "squeezes out" both the spicy and numbing flavors. Once the spicy and numbing flavors come out, add the ginger and garlic slices, pickled peppers, and pickled ginger (don't add the scallions yet). After the ginger-garlic aroma is released, add an appropriate amount of soy sauce, an appropriate amount of white sugar, and a little cooking wine
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How to intercrop mushrooms and ginger year-round in a citrus orchard
Trees such as mandarin oranges and pomelos are tall and large, and the orchard is generally fairly open yet shaded. To increase orchard income, the author conducted a year-round intercropping trial of mushrooms and ginger in a pomelo orchard about 30 years old with a spacing of 5 m × 5 m. Starting in the autumn of 1989 (September), white mushrooms were planted between the rows, with a planting area of about 44 sq m. By calculation, the investment was about 400 yuan, and the net income from the autumn mushrooms and spring mushrooms reached more than 500 yuan. After the spring mushrooms were harvested in April 1990, the mushroom substrate was turned and buried into the soil, in preparation for planting ginger.
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What are the harvesting and processing methods for Asarum (wild ginger)?
For directly sown Asarum, it can be harvested after 3 to 4 years of growth. For transplanted Asarum, if two-year-old seedlings are planted, harvest 3 to 4 years after planting; if three-year-old seedlings are planted, harvest 2 to 3 years after planting. At present, in order to collect seeds, harvesting can be delayed by 5 to 6 years, collecting more seeds to expand direct sowing of seeds. Wild seedlings can be harvested in the 3rd year after transplanting. The customary harvesting period for wild Asarum is from May to June. For cultivated Asarum, harvesting from August to September gives good quality and high yield. After harvesting, remove all soil, tie every 10 or so plants into a small bundle, twist them into a braid with rope, and dry them in a cool, well-ventilated place under the eaves.
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Control Methods and Technical Key Points for Pests and Diseases of Asarum (Wild Ginger)
The main disease is sclerotinia rot, which mainly damages the roots. In the early stage, the base of the root becomes soft and rotting, with white filamentous substances visible, and gradually the aboveground leaves turn yellow, then lodge and die. Spray the leaves or drench the roots with a 500 to 1000 times dilution of 50% carbendazim. The main pest is the black hairy caterpillar, which generally appears in mid to late June. It damages the leaves, and in severe cases the leaves are completely eaten bare. Spray with a 1000 times dilution of dichlorvos or trichlorfon to kill them.
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What are the main cultivation regions of Asarum heterotropoides var. mandshuricum (northeast wild ginger)?
It is mainly cultivated in the three northeastern provinces. It is mainly produced in the Yanbian, Baishan, Tonghua and Jilin areas around Changbai Mountain in Jilin Province; in Xinbin, Huanren, Kuandian, Benxi, Qingyuan and other places in Liaoning Province; and in Wuchang, Acheng, Shangzhi, Yanshou, Ning'an and other places in Heilongjiang Province.
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Is Ginger Lily Poisonous? A Complete Guide to Growing It
Ginger lily (Hedychium coronarium) prefers a hot, humid, semi-shaded environment and cannot tolerate drought or frost. Ginger lily is sometimes grown by people as a potted plant for ornamental enjoyment. Its flowers are fresh and elegant, with a pleasant, fragrant scent. Besides being suitable for garden beautification and waterside planting for viewing, it is also an excellent cut flower material
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A detailed guide to ginger lily cultivation methods, easily learn the care techniques
Growth habits: Ginger lily by nature prefers a high-temperature, high-humidity environment and is not cold-tolerant. Propagation methods: Its propagation methods are divided into sexual reproduction and asexual reproduction, and division propagation can also be chosen. The temperature for propagating ginger lily, as long as the region allows it to overwinter safely outdoors
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Why has the price of ginger recently been in chaos, and can it rise in the future market?
Can the price of ginger rise? Why has the recent "chaos" in ginger prices appeared?
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Ginger supply and demand analysis: what was the price trend in 2016-2017
2016-2017 ginger supply and demand analysis, how will ginger market prices trend
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Don't Let Scallions, Ginger and Garlic Become Internet Celebrities: Beware of Price Speculation
Don't Let Scallions, Ginger and Garlic Become "Internet Celebrities"
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