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Analysis of Key Technical Points and Daily Management Methods for Bullfrog Farming

Agriculture Encyclopedia By Emily Carter 0 views
2019-07-12 Source:Nongxun.net Author:Nongxun

Bullfrog farming refers to the production activity of raising bullfrogs artificially to obtain commercial frogs. The bullfrog is native to North America and got its name because the male frog's call is loud and resembles the bellow of a bull; it is one of the food frogs with a relatively wide farming range at present. It has a large body size and tender meat, is high in protein and low in fat, and has stable demand in the catering market.

Compared with traditional aquaculture, bullfrog farming has the characteristics of fast growth, a short cycle, strong reproductive capacity and a high feed conversion rate. The bullfrog is an amphibian; at the tadpole stage it lives in water, and after metamorphosis it lives an amphibious life on both water and land. Therefore, the farming pond needs to provide both a water area and habitable land or floating islands, and escape-prevention facilities must be installed to prevent bullfrogs from escaping and affecting the surrounding ecology.

Common farming methods include earthen pond farming, cement pond farming and greenhouse farming, among others. Daily management mainly revolves around water quality regulation, reasonable stocking density, scientific feeding and disease prevention and control. Bullfrogs prefer a warm environment; water temperatures that are too low or deteriorated water quality will both affect feeding and growth, so water must be changed regularly and leftover bait and feces must be removed in a timely manner. Feeding is generally based on extruded compound feed, adhering to fixed times and fixed amounts, which can reduce waste and water pollution.

Disease prevention and control is a difficult point in farming. Common problems include red leg disease, gastroenteritis and parasites, among others, mostly related to poor water quality and excessively high density; prevention should focus on environmental disinfection and balanced nutrition. In addition, farming tailwater must be treated to meet standards before being discharged, taking environmental protection requirements into account, so as to achieve long-term stable operation.

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