Where is the Nanguo pear grown? An introduction to its main producing regions

The Nanguo pear is a specialty of southern Liaoning, with its main producing areas in Anshan City and Haicheng City in Liaoning Province. In Anshan City and Haicheng City the yield is relatively high, and it is considered the crown jewel among Chinese fruits. This pear is deeply praised by friends at home and abroad for its bright color, delicate flesh, crisp and juicy texture, and rich aroma, and has long enjoyed the reputation of “king of pears”. It is a rare pear variety that can rival many treasures among pears, such as the Korla fragrant pear from Xinjiang, the tribute pear from Shanxi, and the crystal pear originally from Japan.

Among the pears of the world, the Nanguo pear is a rare and precious variety. In China, together with the Korla fragrant pear from Xinjiang, the tribute pear from Shanxi, and the crystal pear originally from Japan, it is known as one of the treasures among pears, and by virtue of its own bright color, delicate flesh, juicy texture, and refreshing aroma, it has become a pear with the reputation of “king of pears”. Dagushan Town in Qianshan District, Anshan, is the hometown of this precious fruit, where a several-hundred-year-old ancestral Nanguo pear tree stands, peacefully protecting this land.