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Detailed Guide to Hongshan Caitai Planting Methods and Cultivation Techniques
Hongshan caitai, also known as yuncaitai or purple caitai, was developed by people from bok choy that readily bolts, through long-term natural selection and cultivation and domestication, with the color of the heart gradually becoming purple. The planting method for Hongshan caitai is simple, and below is a brief introduction to Hongshan cai
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Introduction to the New Cotton Variety Yuncai N3738
I. Characteristics and traits. The cotton fiber of this strain is naturally green; the plant grows vigorously and steadily, with medium-sized leaves and prominent leaf lobes; the plant has a tower shape, and the growth period is 122 days. Boll setting is outstanding, early maturing without premature senescence, and it has good yielding ability. The bolls are relatively large and oval-shaped, with a boll weight of 4.1 grams and a lint percentage of 28.7%. It has broad adaptability, good yield stability, and high yield potential. II. Fiber quality and disease resistance. Tested by the Cotton Fiber Quality Testing Center of the Ministry of Agriculture, the 2.5% span length is 27.6 mm, and the Micronaire value is 2.68, which is a relatively large improvement over the fiber quality of the green cotton "Xincai No. 7" approved in 2005 by the ** autonomous region, especially in cotton fiber strength.
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