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Latest Cultivation Techniques and Methods Tutorial for Three-Cherry Pepper
Three-Cherry Pepper, also known as Japanese Three-Cherry Pepper, is a variety of facing-heaven chili, with a compact plant type, fruits born in clusters, growing upward, and thin flesh. It has a strong spicy flavor and high oil content. Three-Cherry Pepper has a field growth period of 120-135 days, a plant height of 40-60cm, 8-15 branches per plant, 150
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Detailed Explanation of Key Points for New Three-Cherry Pepper Cultivation Techniques
Three-Cherry pepper, also known as facing-heaven pepper, is a cluster-bearing small chili pepper with strong pungency, a compact plant, and fruits that grow upward. Three-Cherry pepper is a variety of chili pepper, with a short plant and clustered fruits that grow facing upward, hence it is called facing-heaven pepper, three-eagle pepper, sky-eagle pepper, small chili pepper, etc.
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Key Technical Points for Seedling Raising and Cultivation Management of Three-Cherry Pepper
I. Seedling Raising Three-Cherry Pepper can be raised in cold frames or small arch sheds, with small arch sheds being the main method. The specific practices are as follows. 1. Construction of the small arch shed The small arch shed is generally 1.5-2 m wide and 1 m high, with straw mats added at night depending on the climate. 2. Preparation of culture soil Use 7-8 parts fertile garden soil and 2-3 parts decomposed barnyard manure, mix well; if the soil is clayey, also mix in sandy soil. 3. Sowing time Spring sowing for seedling raising is generally arranged in mid-to-late February, and at the latest should not exceed March 5. Summer sowing is generally in mid-March,
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Detailed Explanation of the Key Cultivation and Management Techniques for Three-Cherry Chili
I. Raising Seedlings Three-Cherry Chili can be raised in cold frames or small arch sheds, with small arch sheds being the main method. The specific practices are as follows. 1. Construction of the small arch shed The small arch shed is generally 1.5--2 m wide and 1 m high, with straw mats added at night depending on the climate. 2. Preparation of the growing soil Use 7--8 parts fertile garden soil and 2--3 parts decomposed barnyard manure, mix well; if the soil is sticky and heavy, also mix in sandy soil. 3. Sowing time Spring-sown seedlings are generally scheduled for mid-to-late February, and no later than March 5. Summer sowing
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Key Technical Points for the Cultivation and Field Management of Three-Cherry Pepper
I. Seedling Raising Three-Cherry Pepper can be raised in sunken hotbeds or small arch sheds, with small arch sheds being the main method. The specific practices are as follows. 1. Construction of the small arch shed The small arch shed is generally 1.5-2 m wide and 1 m high, and straw mats are added at night depending on the climate. 2. Preparation of the growing soil Use 7-8 parts fertile garden soil and 2-3 parts decomposed barnyard manure, mix well; if the soil is heavy and clayey, also mix in sandy soil. 3. Sowing time Spring-sown seedlings are generally arranged in mid-to-late February, and no later than March
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Common problems and solutions in wheat-intercropped Three-Cherry pepper cultivation
With the adjustment of the agricultural structure, Three-Cherry pepper began to be planted in Neihuang County in 1993, and by 2004 it had grown to 4300 hectares, with the most concentrated area being Lucun Township, where the planting area is about 2900 hectares, and a trading market covering 6.5 hectares, with an annual trading volume of 87 million t and an annual trading value of 29.58 million yuan, was established, achieving good economic and social benefits, but many problems still exist, restricting farmers' economic returns. 1 Problems existing in production
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Key Cultivation Techniques and Methods for Three-Cherry Pepper Explained in Detail
Cultivation Techniques for Three-Cherry Pepper
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