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What are the cultivation techniques for common beans? A detailed guide to the growing methods
The common bean, also known as the second-season bean, green bean, kidney bean, pole bean, sword bean, hyacinth bean, jade bean, and long bean, is a widely grown vegetable in China. Below we introduce its cultivation techniques. What are the cultivation techniques for common beans? 1. Site selection and land preparation Choose a site with a temperature of 10-15°C, annual rainfall of 850-1000mm, sandy loam or loam soil as suitable, soil organic matter content above 1.5%, and soil pH of 5.5-7.0. Then plow the plot, apply base fertilizer, and after the fertilizer is applied, cover with about 20 cm of soil before sowing.