-
The Latest Large-Fruit Loquat Cultivation and Planting Techniques: Methods and Tutorial
Large-fruit loquat refers to excellent loquat varieties with a single fruit weight of over 40-50 grams, attractive fruit, and high commercial value. Currently promoted and planted excellent varieties include: Zaozhong No. 6, Dawuxing, Jiefangzhong, and others. Loquat is a specialty fruit of southern China, and the fresh fruit is nutritious.
-
Growing Strawberries: How to Achieve High-Yield and Efficient Cultivation of Large-Fruited Four-Season Strawberries
Selva and Miedelait are two new large-fruited day-neutral strawberry varieties. These two varieties flower in all four seasons, bear fruit every month, and produce large, delicious fruit of excellent quality, solving the problem of strawberries being overly concentrated on the spring market while the summer and autumn market is left empty, and achieving year-round
-
Detailed Explanation of Key Techniques for Growing Large-Fruit Watermelons
1. Site selection 1. Soil quality: Choose sandy soil that is loose and well aerated. Black soil with a sand content of about 30-40% is best. For clay soil, increase the number of tillage operations to improve soil permeability; autumn plowing is best. Once the vines have grown to more than 30cm, do not deep-plow, to prevent
-
A Detailed Guide to Large-Fruited Hawthorn Planting Techniques and Management Key Points
The large-fruited hawthorn is a type of hawthorn with relatively large fruit and a sour taste, and it has the effect of stimulating the appetite and aiding digestion. The hawthorn's value in use is also very rich and great: it can not only be processed into desserts, hawthorn slices, and hawthorn cakes, but can also be sun-dried into dried hawthorn and steeped in water to drink. So then
-
-
Introducing Large-Fruited Hazelnuts: Li Wenwei Brings a New Direction for Poverty Alleviation to Huangling Village
Li Wenwei Introduces Large-Fruited Hazelnuts, Giving Huangling Village a Direction for Poverty Alleviation
-
Tezaoju Apricot and Wanxiangmi Apricot: Two Large-Fruited Off-Season Apricot Cultivars
Tezaoju Apricot is an excellent extremely early-ripening, large-fruited apricot cultivar. Its fruit is not only 2 times larger than Jintaiyang, but also ripens 3-5 days earlier, with strong disease resistance and high yield, and very high cultivation returns. Wanxiangmi Apricot is a rare excellent extremely late-ripening, giant-fruited, strongly fragrant apricot cultivar in China, with very high economic value and broad development prospects. I. Tezaoju Apricot. An American cultivar, its tree form is dwarfed, branches spreading, leaves relatively large and heart-shaped, fruit round and extra-large, average single fruit weight 120 g, maximum up to 180
-
Introduction to the Large-Fruited Crystal Pear Variety and Its Fruit Characteristics
This variety is a new late-maturing yellow sand pear cultivar selected in South Korea from a bud mutation of the Niitaka pear. Its outstanding advantages are: 1. Large and attractive fruit: the fruit is round, with an average single-fruit weight of 500 grams; the skin is fine and delicate, appearing white to golden-yellow and translucent, with an extremely beautiful appearance. 2. Good quality: the flesh is dense and juicy, with no sourness, a soluble solids content of 14%, few stone cells, and a small core, giving a good taste. 3. Late ripening and good storability: the fruit ripens in early October, can be stored for 60 days at room temperature, and can be kept in cold storage until February of the following year.
-
New Sweet Orange Variety Pear Orange: Introduction to Its Large-Fruit, High-Quality Characteristics
(1) Excellent fruit market quality. The fruit is large, with an average single fruit weight of over 220 grams; the appearance is attractive, with the peel ranging from deep orange to orange-red, and the fruit shape is distinctive, being pear-shaped or obovate; the internal quality is excellent, with flesh that is crisp, tender and melting, a moderate sweet-sour balance, abundant juice and a rich flavor resembling that of navel orange. Soluble solids 10-12 mg/100 ml, total acid 0.7-0.9 mg/100 ml, soluble solids-to-acid ratio 12-14:1; commercially seedless, with an average of 1.8 seeds per fruit. (2) The fruit commands a high price, has good visual appeal and strong market competitiveness.
-
Large-fruited, late-maturing, storage-tolerant peach cultivar Yuxi Hongmi: characteristics and cultivation techniques
Yuxi Hongmi (tentative name) was bred by the College of Forestry, Henan University of Science and Technology in 1996 by crossing Wanhongmi as the female parent with mixed pollen from the local cultivars Bayuexian and Meixian Dongtao as the male parent. The fruit is extremely large, round-spherical, with an average single-fruit weight of 350 g. The sun-exposed side of the fruit is rose-red and attractive; the flesh is fine and firm, sweet, clingstone, and very hard. It has good stress resistance, with no fruit cracking or fruit drop. The fruit ripens in mid-September, coinciding with the Mid-Autumn Festival and National Day, giving it good market prospects. Its cultivar characteristics and cultivation techniques are described below.
条件筛选