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What are the prevention and treatment methods for bovine blackleg?
Blackleg, commonly known as black leg disease, is an acute septicemic infectious disease of cattle, characterized mainly by black gas swelling in well-muscled areas (especially the thigh), with crepitation on pressure, hence it is also called black leg disease or bellowing gangrene. The pathogen is Clostridium chauvoei, an obligate anaerobe, which can survive in the body for as long as 5 years.
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What are the Western medicine classifications and clinical manifestations of pulmonary gangrene?
When a foreign body accidentally enters the trachea or bronchi and is not severe enough to cause a critical reaction but remains there, the symptoms subsequently formed during the process of putrefaction are named pulmonary gangrene in Western medicine. It belongs to the category of pulmonary abscess in traditional Chinese medicine and is one of its conditions. After pulmonary gangrene occurs...
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