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The Origin Story of Korean Dried Persimmons and the Flavor Characteristics of Fuping Dried Persimmons
Whether among the Hakka people or Koreans, the persimmon tree grows very easily, but the ripe fruit does not keep well, and so dried persimmons came into being. The fiery red persimmons hanging all over the branches are a common autumn sight in Korea, and persimmons are also a relatively cheap fruit in Korea. New
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Fuping Golden Mushroom Cultivation Boosts Farmers' Income
Helping Fuping Farmers Grow "Golden Mushrooms"