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December Marks the Off-Season for Vegetable Supply, Affected by Rain, Snow and Low Light
According to monitoring by the Ministry of Agriculture's Vegetable Production Information Network, vegetable supply in November was basically flat year-on-year, while farm-gate wholesale prices rose both month-on-month and year-on-year. In December, as the off-season for supply begins, North China, Northeast China and other areas are affected by prolonged haze, overcast skies and snowy weather, which is unfavorable for vegetable growth and development.
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Vegetable brand building becomes the pressing task for the world's largest vegetable-producing country
On December 7, with the support of the People's Government of Guangxi Zhuang Autonomous Region, the First China Vegetable Brand Conference, jointly hosted by the China Vegetable Circulation Association and the Department of Commerce of Guangxi Zhuang Autonomous Region and co-organized by the Guangxi Agricultural Products Circulation Association, was held in Nanning. The conference lasted
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China's per capita vegetable availability has exceeded 500 kg
First China Vegetable Brand Conference held in Nanning; China Vegetable Circulation Association releases the "2015 China Vegetable Brand Development Report"; vegetable output and output value have both surpassed grain, making vegetables China's largest agricultural product; the total output value of vegetables sold in markets every day is even larger than that of grain
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Vegetable breeding must be closer to market demand
When people mention breeding goals, they often first think of high yield, disease resistance, and stress resistance. But as living standards improve, market demand is becoming increasingly segmented; as breeding technology advances, breeding results are becoming more precise, so today's breeding goals are increasingly showing a trend of diversification.
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Hefei's New Year affordable vegetables go on sale, benefiting the people with cheap produce
Recently, residents were selecting affordable vegetables at a supermarket in Bijia shan Subdistrict, Shushan District. On December 25, 2015, Hefei's 2016 New Year Affordable Vegetable Basket Project was officially launched. From December 25 to January 3, 2016, residents could purchase "affordable vegetables" at 174 stores of 23 designated supermarkets.
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First 30 tons of southern vegetables and fruits of this winter arrive in Wuhai, Inner Mongolia
Recently, a large truck bearing a banner reading "South Vegetables Transported North" arrived at the fresh-keeping warehouse of the Shanlin Cooperative in Tuanjie New Village in Haibowan District, marking the official start of this winter's "South Vegetables Transported North" work in our city. The first batch of vegetables delivered included hot peppers, long peppers, and green beans, and the fruit was bananas, totaling
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Tibet Achieves a Double Harvest of Grain Baskets and Vegetable Baskets
The latest data from the Tibet Agriculture and Animal Husbandry Department shows: In 2015, Tibet's grain output exceeded 1 million tons for the first time, reaching 1.1078 million tons, and vegetable output reached 820,000 tons, both hitting record highs, achieving a double harvest of Tibet's grain baskets and vegetable baskets. After the bumper harvest, can farmers achieve increased production
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New Golden Vegetable Variety in Jixian County Brings High Returns, Boosting Agricultural Output and Income
In recent years, Jixian County has actively developed green, ecological and efficient modern urban agriculture, focusing on building Jixian agricultural products. A batch of distinctive agricultural projects with high technical thresholds and high returns have developed rapidly, with broad market prospects, effectively promoting farmers' income growth and prosperity. Recently,
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High-position grafting in Yongfeng, Jiangxi brings in new vegetable varieties
To address the common problem of difficulty in calculating input costs when introducing new varieties and new technologies, in recent years the Yongfeng County Vegetable Research Institute has innovatively promoted the "high-position grafting" method, combining the introduction and trial work of scientifically screened new varieties and new technologies with voluntary participation by farmers in entrepreneurship
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Suihua Vegetable Office Launches Vegetable Science and Technology Outreach Service in Rural Areas
"Some of the peppers my family planted this year have stems that turned blackish-gray, and after a while they collapsed. What disease is this?" On December 23, in the meeting room of Xinnuo Melon and Vegetable Planting Cooperative in Xianghuang San Village, Yong'an Manchu Town, Beilin District, vegetable farmers from the village asked the agricultural experts who had come from the city.
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