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Latest Technical Methods and Tutorial for Pest Control in Onion, Garlic and Chinese Chive Vegetables
The common pests of onion, garlic and Chinese chive vegetables mainly include seed maggot, onion thrips, onion leaf miner, Chinese chive jumping plant bug and Chinese chive root maggot, etc. Onion maggot The onion maggot mainly damages garlic, onion and Welsh onion, and sometimes also damages Chinese chive. The larvae damage the sown seeds and young
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Latest Technical Methods and Tutorial for Pollution-Free Production of Edible Fungi
Preventing the Degradation of Edible Fungi Preventing strain degradation can increase yields, reduce the occurrence and development of pests and diseases, and decrease the amount of pesticides applied, which is the foundation for producing pollution-free edible fungi. 1. The ambient temperature for culturing mushroom spawn must not exceed 28°C. In addition, properly cultured spawn should not be stored at room temperature for more than half a month.
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The Latest Guide to Efficient Winter Celery Cultivation Techniques
Celery is a modern health vegetable that is well loved for its good taste and high nutritional value. Its cultivation methods mainly include open-field cultivation in spring, summer and autumn, and protected cultivation in autumn and winter. To achieve high quality, high yield and high efficiency in autumn-winter celery cultivation, first
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Radish Cultivation Technique Tutorial: A Detailed Guide to the Latest Growing Methods
The radish is a biennial or annual herbaceous plant of the Brassicaceae family, a root vegetable, also known as laifu and "earth ginseng." It grows 20-100 cm tall with a fleshy root that is oblong, spherical or conical. It is cultivated throughout China. There are extremely many radish varieties. The root can be eaten as a vegetable; the seeds, fresh roots, dried roots and leaves are all used medicinally: the seeds aid digestion and resolve phlegm; the fresh root quenches thirst and aids digestion, the dried root promotes urination and defecation; the leaves treat early-stage dysentery and can help prevent dysentery; the seeds can be used for oil extraction for industrial use as well as for food and medicine.
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The Latest Cultivation and Management Techniques and Methods Tutorial for Black Wood Ear Mushroom
Log cultivation 1. Tree selection: There are many tree species suitable for the growth and development of black wood ear mushroom. But you must adapt to local conditions, choosing tree species that are abundant in local resources and easy for wood ear mushroom to grow on. Apart from tree species containing pine resin, essential oils, alcohols, ethers, etc., and economic forest trees, all other tree species can be used to cultivate wood ear mushroom.
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How to Grow Peppers with Plastic Mulch? The Latest High-Yield Cultivation Technique Tutorial
Peppers grown with plastic mulch are generally sown and raised as seedlings in late December and transplanted in mid-to-late April the following year; they are then pulled up in late October, with a growing period of 10 months and an average yield of around 4000kg per mu. They can be intercropped with wheat, or a crop of peppers can be grown on land left idle over winter. The average output value per mu is generally
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Latest Cultivation Techniques and Methods Tutorial for Three-Cherry Pepper
Three-Cherry Pepper, also known as Japanese Three-Cherry Pepper, is a variety of facing-heaven chili, with a compact plant type, fruits born in clusters, growing upward, and thin flesh. It has a strong spicy flavor and high oil content. Three-Cherry Pepper has a field growth period of 120-135 days, a plant height of 40-60cm, 8-15 branches per plant, 150
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Detailed Guide to Bitter Melon Growing Techniques and Methods, Latest Cultivation Tutorial
Bitter melon is a short-day plant that prefers warmth and light, tolerates heat and moisture, and does not tolerate shade. It is not strict about day length; longer periods of light favor its healthy growth. It has relatively high requirements for soil moisture and air humidity, but does not tolerate waterlogging. It has broad adaptability and can be cultivated in many types of soil in both northern and southern China. In recent years, some vegetable growers in certain regions have also grown it in plastic tunnels or greenhouses.
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The Latest Lettuce Cultivation Techniques and Methods Tutorial
Lettuce (celtuce) is a 1-2 year crop of the Asteraceae family, Lactuca genus, with shallow and dense roots mostly distributed within the 20-30 cm soil layer. Lettuce prefers a cool climate; short-day conditions and low temperatures favor its growth and development, while long-day conditions and high temperatures easily cause bolting and flowering. Lettuce tissue is crisp and tender and high in water content,
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How to Grow Cabbage? The Latest Planting Techniques and Methods Tutorial
Cabbage is a strongly winter-type crop. The transition from vegetative growth to reproductive growth has strict requirements for environmental conditions: the seedlings must grow to a certain size before they can respond to low-temperature induction, and vernalization can be completed after 50-90 days at 0-12°C. Regarding photoperiod, pointed-head and flat-head varieties are not very demanding, while round-head varieties have a stricter requirement for long daylight. After entering the reproductive growth stage, it generally goes through the bolting stage, flowering stage and fruiting stage. The flowering stage takes 30-40 days. The fruiting stage takes 40-50 days.
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