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Cultivation Techniques and Methods for Pomelo (Shaddock) Trees
The pomelo tree, also known as shaddock, belongs to the Rutaceae family, Citrus genus. Its fruit, the pomelo, has a delicate fragrance and a sweet-and-sour taste, offers beauty-enhancing and skin-nourishing benefits, and is rich in nutritional value, making it a favorite among middle-aged and elderly people. So, what cultivation techniques are there for pomelo trees? What points should be noted?
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Why does pomelo taste bitter? The latest analysis is here
The pomelo, also known as shaddock, Wandan, Xiangluan, Zhuluan, Neizi and so on, is a tree of the genus Citrus in the family Rutaceae. In China it is cultivated throughout the area south of the Yangtze River, with the northernmost limit found in the Xinyang and Nanyang areas of Henan Province, and it is also planted in various Southeast Asian countries. The flesh is relatively high in vitamin C and has the effects of aiding digestion and relieving alcohol
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