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Detailed Explanation of the Key Points of Prickly Ash Tree Pruning Techniques
Pruning Techniques for Prickly Ash Trees
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Goji berry winter pruning methods and technical key points
After a year of growth, the goji berry tree has many branches and a messy crown, and while new fruiting branches are forming, some fruiting branches have already begun to age. Therefore, goji berries need to be pruned in winter, otherwise the yield and quality of the following year will be affected. Through pruning, the old is removed and replaced with the new, retaining the old-eye branches and seven-inch branches with strong fruiting capacity, and cutting off non-productive branches, which can lay a good foundation for the old-eye branches to bear fruit and for new fruiting branches to grow the next year. Top pruning To make management convenient, the tree height needs to be controlled by top pruning.
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Winter pruning of goji berry is timely now; growers should not miss the farming season
After a year of growth, the goji berry tree has numerous branches and a messy canopy, and while new fruiting branches form, some fruiting branches have already begun to age. Therefore, goji berry must be pruned in winter, otherwise the yield and quality of the following year will be affected. Through pruning, out with the old and in with the new, selecting and retaining the old-eye branches and seven-inch branches with strong fruiting capacity, and cutting off non-productive branches, can lay a good foundation for the old-eye branches to bear fruit and grow new fruiting branches the following year. Top cutting: for ease of management, the tree height needs to be controlled by top cutting. Generally, tree height should
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Detailed Explanation of the Key Points of Goji Berry Training and Pruning Techniques
To achieve high yields in goji berries, the first step is to cultivate a good tree shape. Goji berries have strong branching ability and vigorous growth, and have the characteristic of flowering and fruiting twice each year. If management is poor and training and pruning are improper, it will not only affect the yield of the current year, but also cause the tree vigor to age prematurely. Therefore, reasonable training and pruning are an important measure for high and stable yields in goji berries. 1. Training The goji berry tree shape should be pruned and retained into an umbrella-shaped circle that is large at the top and small at the bottom, with 3 layers of fruiting branch groups. In the first year, the successfully established goji berry is cut at the top about 60 cm above the ground in early spring to establish the trunk, and 10 to 2 below the cut
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Detailed Explanation of Key Pruning Techniques for Goji Berry Trees
I. Pruning in the Young Stage 1. Trunk-establishing pruning: During the bud-break period of the nursery stock, remove the buds below 40 cm (the branching zone) on the main trunk base stem, and cut the top at a plant height of 60 cm~70 cm. 2. Summer pruning: From late April to late July, at 15-day intervals, remove the shoots within the branching zone of the main trunk, and cut back the lateral branches retained on the branching zone at 20 cm~25 cm to promote the sprouting of secondary fruiting branches; from the strong upward-growing branches on the lateral branches, select and retain 2~3 branches growing in different directions close to the main branch, and cut and join them at 30 cm
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Detailed Explanation of the Trunk-Tiered Training and Pruning Method for Goji Berry
Goji berry, also known as West goji, mountain goji, white thorn needle, and goji thorn, is a plant of the Solanaceae family. In Ningxia, the goji fruit is used as medicine and called "goji berry," while the root bark is called "digupi" in traditional Chinese medicine. Goji berry has the function of nourishing the liver and kidneys and improving eyesight, while digupi has the function of removing dampness and cooling the blood. Goji berry is mainly produced in Ningxia, and is also produced in Hebei, Gansu, Qinghai, Inner Mongolia, Shaanxi and other places. It is a precious medicinal material famous at home and abroad. Goji berry has strong branching ability and vigorous growth, with a habit of flowering and fruiting twice a year, and grows quickly. After 5a it can enter the full
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Pruning Methods for Goji Trees in the Late Full-Bearing Stage
In the late full-bearing stage, the tree grows weakly, produces fewer shoots, and has short branches, with a marked decline in yield. At this time, the main task of pruning is to strengthen the tree's vigor. In addition to the general pruning carried out for trees in the full-bearing stage, the weakened scaffold branches or branch groups should also be renewed and rejuvenated. The specific method is to pinch off the growing tips of water sprouts in summer, and after side branches emerge, train them into new branch groups, while cutting back the scaffold branches above the water sprouts. If there are no water sprouts, cut back in spring pruning to the middle of 3-5 year old scaffold branches, or even a bit more severely, to stimulate the latent buds below the cut to sprout water sprouts,
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Key Points and Operation Methods of Goji Berry Pruning Techniques Explained
I. Pruning during the young stage 1. Trunk-establishing pruning: Before the seedlings sprout, cut off the sprouts below 40 cm (branching zone) on the main trunk base stem, and cut the top at a plant height of 60 cm to 70 cm. 2. Summer pruning: From late April to late July, at intervals of 15 days, cut off the sprouting shoots within the branching zone of the main trunk, and cut back the lateral branches retained on the branching zone at 20 cm to 25 cm to promote the sprouting of secondary fruiting branches; among the vigorous branches growing upward from the lateral branches, select and retain 2 to 3 branches growing in different directions from the main branch, and cut them at 30 cm
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Detailed Explanation of Key Points of Goji Berry Training and Pruning Techniques
For goji berries to be highly productive, a good tree shape must first be developed. Goji berries have strong branching ability and vigorous growth, and have the characteristic of flowering and fruiting twice each year. If management is poor and training and pruning are improper, not only will the yield of the current year be affected, but the tree vigor will also age prematurely. Therefore, reasonable training and pruning are an important measure for high and stable yields of goji berries. 1. Training The goji berry tree shape should be pruned and retained into an umbrella-shaped round form that is large at the top and small at the bottom, with 3 layers of fruiting branch groups. In the first year after planting and survival, the goji berry is headed back in early spring at about 60cm above the ground to determine the trunk, and within 10-20cm below the cut, select 3-5 evenly distributed new lateral branches as the main branches of the fifth layer of the canopy.
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