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A Detailed Guide to Dryland Pinellia Planting Techniques and Field Management Methods
For seed-piece selection, choose a sunny sandy loam whose previous crop was a legume or grass-family crop, then deep-plow it to make field beds and apply plenty of base fertilizer. In late February to early March, open a furrow 7cm deep and 15cm wide at a row-to-plant spacing of 25*5cm, then sow the seeds into it and finally cover with soil
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What are the open-field vegetable cultivation techniques? Key points explained in detail
Prepare the land before sowing, and destroy and deeply bury the withered branches and rotten leaves left by the previous crop. Select vegetable varieties with resistance to pests and diseases, high quality and high yield, strong stress resistance, and good marketability. Open-field cultivation can use techniques such as plastic film mulching, sprinkler irrigation, and drip irrigation for watering, minimize the use of chemical fertilizers
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Detailed Explanation of Key Technical Points for Growing Green Vegetables
Before sowing, prepare the land and destroy by deep burial the withered branches and rotten leaves left over from the previous crop. Choose vegetable varieties that are resistant to pests and diseases, of high quality and high yield, strongly stress-resistant, and with good marketable qualities. For open-field cultivation, techniques such as plastic film mulching, sprinkler irrigation and drip irrigation can be used for watering, minimizing the use of chemical fertilizers
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