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How to Choose a Packaging Box for Transporting Live Shrimp? Explained in One Article
Hakodate Seafood Foods Co., Ltd. of Hokkaido, Japan, has developed a fresh-keeping packaging box for transporting live shrimp. This packaging box uses a three-layer structure; the inner layer is a leak-proof ethylene box (the box holds water and live shrimp), the outer layer is made of styrofoam, and between the two layers there is a gap of about 5cm that can be used to hold crushed ice or a chemical refrigerant. The inner box contains seawater that has been disinfected and injected with a certain amount of oxygen. Place the live shrimp in the water, then cover it tightly and it is ready for transport. Using this kind of packaging box to transport live shrimp, even when the outside temperature is as high as
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Harvesting, Grading, and Packaging Methods for Cut Lilies
(1) Harvest time - Cut flowers when the first flower bud at the base has fully swollen and colored (the true petal color is already visible). If a single flower stem has more than 10 buds, harvesting must wait until 3 buds have colored. (2) Harvesting method - Cut with a sharp knife 15 cm above the ground (about 5-6 leaves). If the flowers cannot be graded and bunched immediately after harvest, they must be placed in clean water and refrigerated within 30 minutes (to cool them and replenish water). (3) Grading and bunching - According to stem
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Detailed Explanation of Soft-Packaging Quick-Freezing Fresh-Keeping Technology for Oyster Mushrooms
Oyster mushrooms have a tender and crisp texture, making them inconvenient to transport and store. Especially during high-temperature periods and peak harvest seasons, if the processing capacity at the place of origin cannot keep up, exporting becomes difficult, and the problem of "difficulty in selling mushrooms" often arises. Therefore, the problems of oyster mushroom sales, transportation, storage, and processing should be fundamentally solved. There are three main traditional methods for storing oyster mushrooms: First, processing them into salted mushrooms for export and domestic sale. However, from the perspective of domestic sales, due to the high salt content, they need to be soaked repeatedly many times before consumption, which is not only time-consuming and laborious, but they still taste too salty when eaten, and the flavor deteriorates, making it difficult for consumers to
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Key Points of Packaging Sterilization Technology for Mashed Potatoes
Raw material formula: 10 kg of mashed potato, 2 kg of egg white liquid, 1 kg each of dextrin with a starch saccharification value of 20 and clean water, 300 g of vinegar, 6.7 g of xanthan gum, 26.6 g of agar. Operation points: add egg white liquid (solid content of about 10%), dextrin (solid content of 75%) and vinegar to the mashed potato; then add 0.05% xanthan gum, agar and clean water, mix thoroughly, and make mashed potato. Product characteristics: when the product has just been prepared
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Mushrooms Stay Fresh Longer in Fine-Pored Packaging
A horticultural researcher in the UK, after comparing several different packaging formats for mushrooms, found that mushrooms packed in shallow trays with fine-pored film (which allows gases such as oxygen to pass through) have a longer shelf life. A small area of "micropores" just a few cm square on the film lets in just the right amount of oxygen for the mushrooms to respire, while not causing phenol oxidation. This type of film also allows water to pass through so the mushrooms do not dry out. It is said that mushrooms packed with this film stay white and keep their caps tight for several days longer than those packed with ordinary perforated film and trays.
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When will express delivery packaging truly become green and environmentally friendly?
Express packaging: when will it finally "go green"?
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The zongzi itself is the most eco-friendly packaging design
Zongzi - the most eco-friendly packaging design
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Avocado Dog Food. JD.com, are all avocado dog foods with Chinese writing on the packaging fake? Baidu Zhidao
Let's talk about avocado dog food... Are there any owners who feed their Pomeranians avocado? How do you feel about it? I recently switched my Pomeranian to avocado and salmon, and her poop doesn't smell as bad as before, but I just feel like her pooping frequency has changed., Avocado/Avoderm has become a leading brand of natural pet food worldwide. It is also a brand that has been recommended by the American WDJ for many years. Avoderm's premium dog food and cat food formulas contain high-quality meat protein, healthy grains, and.
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Packaging pesticides this way is more practical, and the method is easy to understand at a glance
Packaging pesticides this way is more practical
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Good food needs no excess packaging: Breakfast Research Institute cuts waste by 85% in four years
Good food has no class, and needs no excess packaging! Breakfast Research Institute graduates after four years, cutting waste by 85%
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