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What Are the Dangers of Pesticides? The Banned Drug Fipronil Poisons Millions of Bees
Millions of bees have been poisoned by the banned pesticide fipronil! Reports of damage have come from the Puli and Caotun areas of central Taiwan, China. What exactly happened? Let's take a look together. Quick facts about fipronil: It is used as a pesticide, an animal drug and an environmental drug; it acts as a neurotoxin and has an immediate effect on insects.
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Is the death flower Datura poisonous? You can be poisoned just by smelling it, and how it differs from the red spider lily
In rural areas there is a flower called yanglazi, but its real name is Datura. Datura flowers can not only be used for anesthesia, but can also be used to treat diseases. However, some people use Datura flowers for home decoration, which is not acceptable. Because Datura flowers are poisonous,
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Which part of the pufferfish is the most poisonous? What should you do if you get poisoned?
Pufferfish, also called puffer fish, is the collective name for fish in the family Tetraodontidae. This is a highly poisonous fish that contains tetrodotoxin, and the toxin is located in the fish's internal organs. For the sake of safety, it is recommended to remove the poisonous parts before eating. So, which part of the pufferfish is the most poisonous? What should you do if you get poisoned?
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Eating sliced fragrant snails (nassarius snails) easily causes poisoning, and the state has explicitly banned their sale! What are the symptoms of poisoning after eating them?
The scientific name of the sliced fragrant snail is nassarius snail, also known as sea lion snail and little yellow snail, widely distributed in coastal areas such as Zhejiang, Fujian and Guangdong. In recent years, cases of poisoning caused by eating sliced fragrant snails have been reported from time to time, but every year many people still rush in one after another. So what are the symptoms of sliced fragrant snail poisoning
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What to Do If You Get Poisoned by Daffodils? Master the Correct Handling Methods
Daffodils always give people a feeling of purity and elegance, looking fresh and refined, graceful and clean. Keeping this plant at home can also be very helpful for feng shui, so many people are very fond of it. However, in reality, daffodils are not as pure and harmless as they appear; they are actually a toxic flower. Hearing this, some friends may panic, so how does poisoning occur? What should be done after poisoning? Let me tell you slowly!
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These two orchids look bizarre, one like it has been poisoned and the other like it is drunk.
Anyone who has grown orchids knows that there are countless varieties of orchids. Even if you have grown orchids for many years, there are always some orchids you have never seen. Orchids are noble and elegant, deeply loved by scholars and writers, and rank among China's top ten famous flowers...
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Orchid leaves turn from green to black as if poisoned; if you don't treat them, the whole pot will die.
As the weather gets hotter and hotter, the orchids at home seem unable to take it - the leaf tips turn yellow, black spots appear on the leaf surface, and the rhizomes even rot! It turns out summer is a period of high incidence for orchids, and 2 problems must be guarded against!
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Will pigs get poisoned if they are fed sweet potatoes cooked and left overnight?
Will pigs get poisoned if sweet potatoes are cooked and left overnight before feeding?
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A vegetable farmer sprays pesticides in the afternoon, and someone steals vegetables at night. Who is held responsible if they get poisoned?
I recall that more than ten years ago, I followed my uncle to stake out the vegetable plot to catch a vegetable thief. The thief was caught, and we actually knew him quite well, so we let him go. Thinking about it now, it was quite awkward, but more than ten years ago such things were not uncommon. Just the other day...
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Grandma cut her neighbor's chives to make dumplings, and her grandson got poisoned after eating them
Huahua recently saw the news: an old lady secretly went to her neighbor's house to cut chives, made dumplings and gave them to her little grandson to eat. As a result, after eating them, the little grandson was poisoned and went to the hospital! Only then did they realize that what the old lady had cut was not chives at all, but daffodils that had not yet bloomed!
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