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Creative agriculture leads a new direction for agricultural development
The modern agricultural development concept gives rise to new types of agricultural business models, and creative agriculture is one of them. Creative agriculture mainly has three characteristics: first, technological innovation, using internet technology to promote the deep integration of the primary, secondary and tertiary industries and upgrade and transform traditional agriculture. Second, business
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Green concepts help agriculture achieve sustainable bountiful harvests
Bountiful harvest! Bountiful harvest! At the historic high point of our country's eleventh consecutive grain harvest increase, this year's autumn grain once again enjoyed a bountiful harvest. What is especially valuable is that this hard-won harvest ran the concept of "green" production increase through from beginning to end, most powerfully confirming with facts the correctness of the current shift in mode and adjustment of structure
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What Are the Misconceptions About the Target Price Subsidy Policy for Agricultural Products?
The target price subsidy policy for agricultural products originated from the 1973 U.S. Farm Bill and is an important agricultural support policy in the agricultural history of developed countries. In 2014, the No. 1 Central Document explicitly proposed launching a pilot reform of soybean target price subsidies in the three northeastern provinces and Inner Mongolia, and a pilot reform of cotton target price subsidies in
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How Can Food Security Be Guaranteed? Establishing a New Concept of Food Security Is Key
Before 2004, China's grain self-sufficiency rate had remained above 95%, but over the past 10 years, the grain self-sufficiency rate has been declining, dropping to around 85% by 2014. It is worth noting that the decline in the self-sufficiency rate was not caused by a decline in grain production, but occurred under the circumstances that grain output achieved
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Why should we establish a new concept of food security?
Before 2004, China's grain self-sufficiency rate had remained above 95%, but over the past 10 years, the grain self-sufficiency rate has been declining, dropping to around 85% by 2014. It is worth noting that the decline in the self-sufficiency rate was not caused by a decline in grain production, but rather by the realization of
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Wang Yang: Vigorously Advancing Agricultural Modernization with New Development Concepts
Vigorously Advancing Agricultural Modernization with New Development Concepts Wang Yang The Recommendations of the Central Committee of the Communist Party of China for the Thirteenth Five-Year Plan for National Economic and Social Development (hereinafter referred to as the Recommendations), adopted at the Fifth Plenary Session of the Eighteenth Central Committee of the Communist Party of China, set out clear requirements for vigorously advancing agricultural modernization.
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The key to transforming the agricultural development model lies in renewing development concepts
Accelerating the transformation of the agricultural development model is the main task and basic path for advancing agricultural modernization. During the decisive stage of the 13th Five-Year Plan for building a moderately prosperous society in all respects, the task of transforming the agricultural development model is extremely urgent. Fundamentally speaking, the transformation of the development model depends on the renewal of development concepts.
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