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Detailed Guide to Camellia sinensis Cultivation Techniques: Planting and Management Methods Made Easy to Understand
Seed collection. The fruit of Camellia sinensis matures from late October to early November. When the berry-like capsule turns from yellow-green to yellow-brown, the upper part slightly splits, the aril turns red, and the seed kernel is plump, collect it promptly. After the fruit is brought back, place it in a ventilated room and spread it out to air for 2-3 days to complete after-ripening. Then take it out to a concrete surface outdoors, tread on it with your feet to crack open the fruit shells, take out the seeds, soak them in clean water for 24 hours, rub off the red aril, float off the empty seeds, scoop them out and air-dry for 2-3 days. Sow immediately after collection or store in moist sand. When storing seeds, be careful that the sand is not too wet, so as to avoid seed rot.
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Detailed Explanation of Key Cultivation Techniques and Planting Management Methods for Camellia japonica
Seed collection. The fruit of Camellia japonica matures from late October to early November. When the berry-like capsule turns from yellow-green to yellow-brown, the upper part slightly splits, the aril turns red, and the seed kernel is plump, collect it promptly. After collecting the fruit, place it in a ventilated indoor area and spread it out to air for 2-3 days to complete after-ripening. Then take it out to a concrete surface outdoors, tread on it with feet to crack open the fruit shells, remove the seeds, soak them in clean water for 24 hours, rub off the red aril, float away empty seeds, scoop them out and dry them for 2-3 days. Sow immediately after collection or store in moist sand. When storing seeds, be careful that the sand is not too wet, so as to avoid seed rot.
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