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What types of Zhangzhuwenwan walnuts are there, and which variety is better?
Wenwan walnuts, also known as hand-therapy walnuts, fitness walnuts, or zhangzhu, are a must-have for Chinese wenwan enthusiasts, and are the most expensive type of walnut. Regularly rolling walnuts can delay the aging of the body and has a great effect on preventing cardiovascular disease and avoiding stroke. So what types of wenwan walnuts are there
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What Kind of Walnut Is the Wenwan Iron Walnut? Learn to Tell Qiuzi and Lantern Walnuts Apart
Iron walnut belongs to the Juglandaceae family. It is a deciduous tree, 10-20 m tall, with a lifespan that can exceed a hundred years. It is distributed in southwestern China and other places. Its fruit shell is hard and can be used to make various beautiful and durable handicrafts. So what kind of walnut is the iron walnut? And how do you tell it apart from Qiuzi and Lantern walnuts?
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When is the best time to harvest Wenwan walnuts?
Wenwan walnuts (collectible walnuts for hand-polishing) have a long history in China, and they are a type of collectible with very high playability. So when should Wenwan walnuts be harvested? Here is a brief introduction. 1. When should Wenwan walnuts be harvested? Every year around the White Dew solar term, that is,
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How to Plant Wenwan Walnuts? A Complete Guide to the Planting Methods
Now many people on the market enjoy polishing walnuts in their hands, and the market value of wenwan walnuts is steadily rising. So do you know how to plant wenwan walnuts? Let's take a look! How to plant wenwan walnuts. 1. Sowing. In mid-March, soak the seeds in cold water for 2-3 days, then remove them and mix them with wet sand, piling them in a sunny spot. Make the pile 30-35cm high, cover it with 10cm of wet sand on top, sprinkle water once a day to keep it moist, and cover it with a straw curtain or plastic film at night to retain moisture and warmth. After 10-15 days, once the shells crack and the white sprouts show, they are ready for sowing. Select once a day and sow in batches, and sow with sufficient soil moisture. First open furrows at a row spacing of 40-50cm, and sow at a plant spacing of 15-20cm, placing the two suture lines parallel to the ground, with a depth such that the fruit is 3-5cm from the soil surface, then cover with soil and press firm to preserve moisture.
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