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  • American plumcot is the newest fruit variety internationally.

    On December 11, 2003, the most authoritative science and technology newspaper with the largest national circulation, Hunan Science and Technology News, published a special feature on American plumcot, and interviewed expert Li Fangdong of the Chinese Academy of Forestry's "Plumcot Research Group" (a doctorate holder and researcher in non-timber forest products). Reporter: How was the American plumcot introduced? Dr. Li Fangdong: In August 1994, the State Council approved the establishment of the national "948" project, aimed at introducing excellent new farm product varieties and new

  • American Cocker Spaniel Care Guide and Daily Maintenance Tips

    In the diet of the American Cocker Spaniel, the supply of meat should be greater than for other dog breeds, generally requiring 250-350 grams of meat per day, plus an equal amount of dry vegetarian food and biscuits, along with an appropriate amount of drinking water. In daily management, attention should be paid to its activity level, because it was originally a hunting dog that lived in the wild. Owners of this dog should ideally take it out for walks 2-3 times a day. Generally, you can take it out for a walk after getting up in the morning, and then take it out again in the evening or afternoon. If it is kept

  • Reasonable flower and fruit thinning of bayberry (Chinese bayberry, Myrica rubra) promotes stable and high yields

    Bayberry (Chinese bayberry, Myrica rubra) bears fruit mainly on short and medium fruit branches. Because on these two types of bearing branches only the terminal bud is a leaf bud, while the rest mostly differentiate into flower buds, if they are allowed to set fruit naturally, they often bear excessively, the fruits are small and of poor quality, and it easily causes alternate bearing. To achieve stable and high yields, fruit thinning should be carried out. (1) The thinning period is generally in mid-to-late April, after fruit set is determined and before the fruits rapidly swell. (2) Thinning method: out of every 6 bearing branches, keep 3 to bear fruit and thin out 3, and each fruit-bearing branch keeps 2 fruits. (3) Thinning principle: keep fewer on the upper part of the canopy and more on the lower

  • Characteristics and planting methods of the American sycamore

    Can anyone tell me about the American sycamore, where does it mainly grow, and where can I buy one? Reply: The American sycamore is native to North America. It has been introduced and cultivated in our country. It is a good garden tree and street tree. If you want to buy one, you can register as a member of China Green Web (free), post your purchase request, and the relevant suppliers will contact you after seeing it; or you can also search the relevant listings in our supply information and contact suppliers directly, thank you!

  • Introduction to American almond varieties and their main characteristics

    The most important cultivated variety in the United States, accounting for more than half of total US almond production. It has been introduced and cultivated in China and many other countries around the world. Its flowering period is medium-early, and in years with mild winters and in areas prone to late frosts, the flowers are susceptible to frost damage, though the early bud stage has some frost resistance. It enters the fruiting stage 2-3 years after planting, with stable and high yields. The nuts are large and uniform, with an average single nut weight of 1.3 g-1.5 g. The kernel is smooth, uniform, and attractive in appearance, light brown in color, with a shell as thin as paper (kernel yield 60%-70%). The nuts mature early, generally in late August and September

  • What is the American pepino melon? An introduction to its variety characteristics

    The pepino melon fruit is large (single fruit weight 100-250 grams), with the largest reaching 500 grams. The flesh is tender and refreshing, with extremely high nutritional value and great market promotion value. The pepino melon is a herbaceous plant with extremely strong adaptability, unaffected by region and climate. It can be planted on barren hills, in courtyards, and in open fields, and can also be intercropped with other crops. It can be planted and harvested in all four seasons. From sowing to harvest takes only two months, with a yield of up to 5000 kg per mu. The market retail price is 5-10 yuan/kg. Its fruit can be processed into canned goods, jam, preserved fruit, etc. This is undoubtedly another very large potential market among new high-yield fruits.

  • The American Snake Plum is a premium variety among plums.

    The American Snake Plum was introduced from California, USA in 1999, and in the same year was planted by the introducing experts and professors at the Shaanxi Ruixue base. After 4 years of observation of its fruiting performance, it is generally regarded as an excellent mid-to-late-maturing variety with exceptionally superior quality, good productivity, strong adaptability, and fruit that stores well. The Snake Plum fruit is relatively large and round-spherical. The average single fruit weight is 139 grams, and the largest fruit weight is 210.2 grams. The skin is bright red to purplish red, with bloom. The flesh is pale yellow, gradually turning red from the outside inward as it ripens, and the color is extremely beautiful. The flesh is crisp

  • Detailed Explanation of Key Techniques for Cultivating Wild Apricot (Prunus sibirica) Seedlings

    Wild apricot (Prunus sibirica) is a plant in the rose family (Rosaceae), genus Prunus. It has strong drought tolerance and cold resistance. It can be planted both as an economic tree species and as a landscaping tree for greening along streets. The fruit of wild apricot can be eaten fresh or made into preserved fruit, while the seeds (kernels) are suitable for making beverages, cosmetics, or for medicinal use. 1 Botanical Characteristics Wild apricot is a small tree, with branchlets grayish-brown or light reddish-brown. Leaves are ovate or nearly round, with the apex long acuminate to caudate, the base rounded to nearly cordate, and the leaf margin with fine obtuse simple serrations. Flowers are white or pink, solitary; the fruit is oblate, yellow or orange-red, occasionally

  • Noteworthy specific germplasm of wild apricot (Prunus sibirica) in Chaoyang, Liaoning

    Abstract: We surveyed apricot germplasm resources in Chaoyang City, Liaoning Province, and identified 11 specific germplasms, including 3 kernel-use germplasms, 4 landscaping germplasms, and 4 germplasms pending further identification. These new germplasms not only enrich the apricot germplasm resources of Liaoning Province, but also lay a material foundation for breeding new cultivars. Keywords: apricot germplasm, kernel use, landscaping. Chaoyang City, Liaoning Province is one of the main apricot production areas in China, with a long history of apricot cultivation. In the past, local wild apricots were mostly propagated by seed, and the genetic differences of wild apricot at the three levels of individual, stand and provenance were fully differentiated and accumulated.

  • How to grow and care for the African violet, a famous indoor flowering plant

    The African violet (Saintpaulia) is a small, elegant plant with thick, velvety leaves, rich flower colors, and graceful flower shapes. It blooms continuously through all four seasons and is easy to manage, making it an important indoor ornamental plant. The African violet originates from the understory rocky areas of montane rainforest regions at 1,000 to 2,000 m in tropical Africa. The local environment is shady and humid, rich in humus, and spring-like all year round. The plant fears both cold and heat; the suitable temperature is 18-24°C, below 16°C growth is slow, the leaves harden and droop, and it is prone to mold diseases; below 10°C it is susceptible to cold damage, with the leaf margins and young leaves scorched, and