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Detailed Explanation of Key Management Techniques for Pomegranate During the Fruit Enlargement Stage
1. Intertillage and weeding. In summer, weeds in the orchard grow severely and compete with the fruit trees for water and nutrients. Intertillage can not only remove weeds (chemical weeding may be used when necessary), but also loosen the soil and prevent soil moisture evaporation. However, during this period the root activity of the fruit trees is vigorous, so to prevent
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Key Technical Points for Greenhouse Management of Muskmelon After Transplanting
1. Greenhouse temperature regulation After transplanting, in the early stage, in order to raise the greenhouse temperature and promote seedling recovery, the greenhouse film should be fastened tightly, and the straw mats should be uncovered and covered in a timely manner; before flowering and fruit setting, the daytime greenhouse temperature should be maintained at 25-28°C, and at night at 16-18°C. When the greenhouse temperature exceeds 28°C, the greenhouse film should be opened for ventilation. As the plants grow
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Key Points of Fig Cultivation and Management Techniques
Figs like a sunny, warm and humid environment; they can tolerate drought but fear waterlogging; they like fertile, moist sandy soil. But they are also fairly adaptable to other soils and can grow normally in heavy calcareous soil, acidic red soil and alluvial clay. For potted figs, every year in early spring
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Key Field Management Techniques for Fig Cultivation
(1) Intertillage and weed control: In young orchards, intertillage and weed control should be carried out once each in spring, summer and winter, and winter intertillage should be combined with earthing up to prevent freezing. In mature orchards, intertillage should be done during the dormant period, and in summer the ground should be covered with grass, which can both suppress weed growth and prevent drought and preserve soil moisture. If weeds still grow, they can
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Key Management Techniques for Apple Trees After Harvest
It is now late autumn, the apples have ripened, and some have already begun to be harvested. After harvest, fruit growers should pay attention to the three major post-harvest management measures. Apply base fertilizer early. After the fruit is harvested, the third peak growth period of the root system arrives, and this is a good time to apply base fertilizer. For
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Field Management Techniques for Pollution-Free Mango Cultivation
(1) Soil management: In combination with the application of base fertilizer, dig a trench on each side of the tree canopy below the drip line. The standard trench size is 100 cm x 50 cm x 40 cm, and green manure, decomposed organic fertilizer and phosphate fertilizer are pressed into it. It is recommended to interplant dwarf leguminous green manure, forage grass, other nectar source plants or grow grass between the rows of the mango orchard, but the intercrops should be at least 1 m from the base of the mango trees. The grass species selected should be short-stemmed or creeping, share no common pests or diseases with mango, and have a short growth period, such as Ageratum conyzoides (goatweed). It is recommended that the root zone or planting strip of mango be covered year-round.
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How to prevent early flowering in mango? Key points for planting management
Mango is an evergreen fruit tree that consumes a large amount of water and nutrients. If it encounters long-term drought weather, combined with improper water and fertilizer management, once the accumulated temperature is sufficient, flower bud differentiation will be rapid, and early flowering will occur, making it vulnerable to low-temperature cold and overcast weather; the flowers cannot be pollinated, the fruit-setting rate is low, causing reduced yield or total crop failure
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Detailed Explanation of Key Techniques for Flower and Fruit Management in Mango Orchards
(1) Use of plant growth regulators: When using plant growth regulators, the specified concentration, method of application and timing must be followed; plant growth regulators that have not been approved and registered for production by the state must not be used. Plant growth regulators used for controlling shoots and promoting flowering
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Management Techniques After Jujube Trees Lose Their Leaves
1. Increasing Fertilizer and Water. Jujube trees consume a large amount of nutrients during a year of growth and fruiting, which need to be replenished in time. Fertilize after the jujube trees lose their leaves and before the soil freezes. If no fertilizer was applied before the end of the year, it should also be applied as a supplemental dressing before sprouting in early spring. Fertilizer can be applied by broadcasting or trenching. Broadcasting means spreading
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Post-harvest management of peach trees cannot be relaxed; these tasks must be done well
After peach trees bear fruit, they consume a large amount of nutrients, and peach harvest happens to coincide with the rainy season. If technical management can be strengthened in time, it can increase the tree's nutrient accumulation, restore tree vigor as quickly as possible, form good flower buds, and create favorable
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