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What kind of walnut is the iron walnut? An introduction to the latest walnut varieties
The iron walnut, also known as the Yangbi walnut, is a deciduous tree in the genus Juglans of the family Juglandaceae, distributed in southwestern China and other places. Its fruit has a hard shell. At first, the iron walnut was mainly used for oil pressing and as rootstock for ordinary edible walnuts. Now many new uses have gradually been developed. It can
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When does the miracle fruit ripen? The latest ripening time introduction
Miracle fruit is a rare plant of national treasure grade, a tropical evergreen shrub of the Sapotaceae family, also known as the flavor-changing fruit. It is now cultivated as an ornamental garden plant in many regions of our country, with high planting prospects, and is suitable for planting in high-temperature, high-humidity subtropical and tropical regions. Below
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When Do Hawthorns Ripen? An Introduction to the Latest Ripening Times
Hawthorn is also known as shanliguo, shanlihong, suanlihong, shanlihongguo, suanzao, hongguo, hongguozi, shanlinguo, etc. It is a deciduous tree of the genus Crataegus in the rose family (Rosaceae), usually flowering in May-June and with fruit ripening in September-October, but the ripening time varies somewhat depending on the variety.
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A Detailed Introduction to the Latest Strawberry Propagation Methods
Strawberry is a perennial herbaceous plant with strong adaptability, a short growth cycle, early fruiting, quick results, and wide cultivation. Its propagation methods mainly include runner propagation, division propagation, tissue culture propagation, and seed propagation. Let's take a look together below! Strawberry
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What season do mangosteens ripen? An introduction to the latest time they hit the market
Mangosteens generally ripen from May to September. When selecting them, choose medium-to-small ones. A fresh mangosteen has a green stem end and a shell that feels fairly soft and springy when squeezed. Once opened, the flesh inside is pure white. If you can lightly pinch the shell between your thumb and index finger and leave a shallow fingernail mark, it means the fruit is ripe. If the shell is as hard as stone, it is most likely no longer edible. If there is a lot of yellow juice at the stem end, decide not to buy it. Look at how many segments there are at the bottom of the mangosteen; that is how many segments of flesh are inside.
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What are the latest lychee varieties? A detailed introduction to the characteristics of new varieties
China has many lychee varieties. According to a survey from the early years after Liberation: Guangdong had 82 varieties; Fujian had 41 varieties; the varieties of Guangxi, Sichuan, Yunnan, Guizhou, Taiwan and other provinces (regions) have no reliable statistics. Among them, Guiwei and Nuomici are excellent varieties and are also the choice for fresh eating
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What causes soybean lodging? An introduction to the latest prevention methods
In soybean cultivation, many friends are rather afraid of lodging, because once lodging occurs, no matter how severe it is, it will cause a reduction in yield. Generally, it reduces yield by 20%-30%, and in severe cases it can reach more than 50%. So what causes soybean lodging? How
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How to increase corn yield? An introduction to the latest planting methods
Corn is one of the food crops with a relatively large planting area in our country, and it is also a major cash crop in our country. Our country's history of corn cultivation is also very long. But after growing corn for so long, there has always been one problem that all growers want to solve
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Introduction to the Latest Control Methods for Corn Seedling Blight
Corn seedling blight is a fungal disease of corn at the seedling stage. In the early stage of the disease, it often causes the heart leaves of corn seedlings to curl and wilt, and in severe cases causes seedling death. In recent years, the occurrence of corn seedling blight has shown a worsening trend, becoming one of the main diseases on corn seedlings, with a relatively large impact on corn yield.
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Introduction to the Latest Control Measures for Wheat Blossom Midge
The wheat blossom midge is a worldwide pest, widely distributed in the major wheat-growing countries of Asia, Europe and the Americas. In China, the wheat blossom midge is also widely distributed across the country's major wheat-producing regions. There are mainly two species of wheat blossom midge in China, namely the red blossom midge and the yellow blossom midge.
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