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Main lychee varieties: Yuhebao, Heiye, Nuomici, plus harvest times and storage methods
Main lychee varieties 1. Yuhebao: It is the earliest-ripening variety among all lychees, and it gets its name because its fruit shape resembles a purse and its flesh is like jade. It features a high proportion of aborted seeds (small, flat seeds) and abundant flesh, and the flesh is springy and firm, juicy, and reaches a sweetness of over 20 degrees. Regardless