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  • Four Effects on Rice After Exposure to High Temperatures

    Rice has different temperature requirements at each growth and development stage, and there is an optimal temperature for each. If the upper or lower critical temperature limit is exceeded, abnormal phenomena, namely physiological disorders, will appear in the growth and development of rice. Therefore, attention should be paid to the effects of high temperatures on rice. 1. Effects of high temperatures on each growth stage of rice. 1. Heading and flowering stage. Generally, rice prefers a temperature of 25-30°C during the heading and flowering stage. When the temperature is below 25°C or above 30°C, large numbers of empty and shriveled grains will appear in rice. At the same time, high temperatures also