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Appreciation of Jianlan 'Chicheng' and 'Emei Chenguang' Varieties
Emei Chenguang, also known as "Chicheng", is a top-grade colored-flower variety of Sijilan (Cymbidium ensifolium). Originating from Mount Emei in Sichuan, the plant has a medium-sized habit, relatively thin leaves, an uneven leaf surface that often shows wavy patterns, and a strong waxy texture on the leaves. The flowers rise above the foliage, the lip is so red it borders on purple, the flower stems are green, the flower color contrast is striking, and the colors are extremely brilliant. The flower form opens consistently, it is fragrant, and young plants sometimes show the "dragon raising its head"...
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Cheng Mei Cymbidium faberi Variety Characteristics and Appreciation Guide
Cymbidium faberi Cheng Mei plum petal, a traditional famous variety. History: During the Qianlong reign of the Qing Dynasty, it was selected and bred by a physician surnamed Cheng from Changshu, Jiangsu, and is a red Cymbidium faberi plum petal variety, also known as "Cheng Zi Mei". Characteristics: Cheng Mei's leaf posture is semi-drooping, new shoots are slanting and vigorous, leaf width uniformly exceeds 1.5 cm, leaf length 50 cm, the plant is majestic. The leaf margins curl slightly inward forming a shallow "V...
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Who is Gucheng Meichunlan? Learn her story in one article
Discovered in the mountains of Zhoushan, Zhejiang in 2000. Leaf posture: a fine-leaved form with upright leaves and drooping tips. Flower appearance: sepals emerald green, with a soft, glutinous texture, narrow at the base and broad at the corners, the center of the flower harmonious, 70% hard pollen cap, soft areola, and a single red dot on the Ruyi tongue. Flower stalk: 15-22cm, pale red.
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The orchid Cheng Mei has outstanding appearance, leaving people with nothing to criticize
Cheng Mei ---- nothing to criticize
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Characteristics and Origin of the Tancheng Xingmei Plum Variety
Native to Tancheng County, Shandong Province. The fruit is nearly round, with an average single fruit weight of 48.8 g and a maximum fruit weight of 73.7 g. The fruit apex is flat or slightly pointed, the suture is shallow, and the two sides are asymmetrical; the stalk cavity is broad and deep. The ground color of the fruit surface is orange-yellow, turning orange-yellow when ripe, with fine hairs, and the skin is relatively thick. The flesh is orange-yellow, dense and fairly fine in texture, juicy, sweet and tart and palatable, with an apricot aroma, and of superior quality. The soluble solids content is 13.3%, total sugar content 6.7%, titratable acid content 1.7%, and 100 g of fresh flesh contains
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Is the Xiangcheng Meiren Phalaenopsis a large-flowered variety? An analysis of its leaf characteristics
In the colorful world of Phalaenopsis orchids, whether the Xiangcheng Meiren Phalaenopsis belongs to the large-flowered varieties and what its leaf characteristics are may not be widely known. Generally speaking, determining whether a Phalaenopsis is a large-flowered variety requires a comprehensive consideration of flower size, form, and comparison with other common varieties. Xiangcheng Meiren Phalaenopsis
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