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What are the reasons why radishes grow to a smaller size?
After months of running around, the Wang Min Land Share Cooperative of Jixie, Chongzhou City, Sichuan Province, stepping right on the tail end of the main spring production season, drove a rotary tiller straight into a field where the radish bolts stood taller than a person, and smashed the radishes into the soil right there to return them to the field. There was no time to harvest them; any later and the losses for another main spring season would be even greater.
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What are the main features of the Seed Law revision?
Main contents of the Seed Law revision. Chapters: the new law has 10 chapters in total, 1 fewer than the original law. The revised law merges the original law's seed production, seed operation and seed use into seed production and operation, and merges the original seed quality and seed administration into seed supervision and management.
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What to do when broccoli is hard to sell? Farmer brokers step up
Affected by consecutive rainy days, the quality of broccoli this autumn and winter is not high, prices have fallen, and sales difficulties have appeared in many places. Recently, reporters came to the fields of some large growers in Rudong High-tech Zone and found that broccoli sales here are nearing the end. They said
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What are farmers' five hopes for agricultural insurance?
In recent years, with the implementation of the policy-based agricultural insurance benefit policy, premium subsidies have been provided to insured farming households, enhancing farmers' ability to withstand natural disasters and becoming a "protective umbrella" for increasing farmers' income, and it has been generally welcomed by the farming masses. Recently,
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Good policies must truly think about what farmers think and keep farmers' needs at heart.
Straw utilization is an old topic, but it attracts people's attention every year during the summer and autumn harvests. Before the 1990s, straw was fuel for boiling water and cooking in rural areas. Farmers raising livestock used straw leaves to feed sheep and used stalks to make fires. At that time, rural energy was in short supply, and no uncut straw could be seen on cultivated land.
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What are the reasons for developing potato staple food products and the industry?
1. Potatoes contain all seven major categories of nutrients essential to the human body, including carbohydrates, protein, vitamins, and dietary fiber, and their lysine content is far higher than that of wheat and rice, so nutritious and healthy staple food products can be developed from them. 2. Compared with wheat and rice, potatoes
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What exactly lies behind the grain subsidies?
On August 9, an article on China Economic Net titled "Heilongjiang Grain Subsidy Chaos Draws Questions, Over a Thousand Rice Mills Forced to Suspend Production" reported on the implementation of the administrative measures for subsidies to rice processing and corn deep-processing enterprises in Heilongjiang Province that competitively purchase and process policy-oriented grain. After
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What is different about eating potatoes as a staple food?
There are staple food products such as potato steamed buns, noodles, bread, and pancakes, as well as mind-blowing snacks and treats like milk tea, French fries, ice cream, and freshly squeezed purple potato juice; there are potato tubers of different colors and sizes such as white, pink, and purple,
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What is the difference between rural communities and administrative villages in China?
I. Real-world confusion: a cognitive trap. The upsurge in rural community building that arose alongside the large-scale "delivery of public services to the countryside" adopted three construction models according to the size and spatial distribution of villages, namely "one village, one community," "several villages, one community," and "one village, multiple communities." Across most of the country,
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What is the cooperative form with farmers as the main body? Read this article to understand
In today's farmers' cooperative organizations, apart from a few villages like Huaxi and Nanjie that still follow the collective economy path, there also exists a form of farmer-initiated cooperation. This cooperation still takes land contracting as the main body, that is, the land is still managed by individuals, only
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