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What is tomato soy sauce fruit? Causes and preventive measures
Many vegetable growers have reported that a large number of their tomatoes developed soy sauce fruit. The so-called soy sauce fruit is when a large number of brown markings appear on the fruit surface. The spots vary in size and occur only on the peel, without affecting the flesh. Soy sauce fruit seriously affects the quality of the fruit
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Latest tomato leaf pruning misconceptions, avoid these mistakes
Tomato is a vegetable well known to everyone, whether eaten raw or cooked it is especially delicious, and market demand is relatively high, so quite a lot of people grow it. When growing tomatoes, leaf pruning is often encountered, but many people prune leaves incorrectly. Let's take a look below.
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What are the precautions for removing side shoots from tomatoes?
During the growth of tomatoes, the branches and vines are well developed and there are many side shoots. To avoid wasting leaves, farmers promptly remove the side shoots of tomatoes so that the nutrients produced by the leaves are concentrated for supply to fruit growth. However, removing side shoots from tomatoes cannot be done casually.
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What to Do When Tomatoes Get Buckeye Rot? Detailed Explanation of the Latest Control Measures
Tomatoes are highly prone to buckeye rot during cultivation; on the underside of the leaves it is called brown rot disease. It mainly occurs during rainy weather and hot seasons, and once it strikes it causes tremendous damage. So how should tomato buckeye rot be controlled? Follow along with the editor to find out.
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How to increase the yield of cherry tomatoes in greenhouses? The latest cultivation techniques
Cherry tomato, commonly known as small tomato, is a fruit and vegetable that people often eat, and in recent years the cultivation of cherry tomatoes has developed rapidly, and the benefits of winter planting are higher. However, winter temperatures are relatively low, and although greenhouse cultivation is used, the yield is still not as good as in other seasons, so
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Detailed Explanation of the Latest Preventive Measures for Tomato Flower and Fruit Drop in Greenhouses
Tomatoes grown in greenhouses are mostly raised as seedlings in winter and bloom after the Spring Festival. If the environment deteriorates or management is improper, it can very easily cause a serious phenomenon of flower and fruit drop. So how can tomato flower and fruit drop in greenhouses be reduced? Come take a look with the editor. 1.
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Causes of Deformed Tomatoes and the Latest Solutions
Tomatoes are a common vegetable, and as their planting area continues to expand, the phenomenon of deformed fruit is becoming more and more common, becoming an important factor affecting tomato quality and yield. How to prevent and control deformed tomatoes is also a problem farmers currently need to solve.
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How do tomato blotchy fruits occur? Latest analysis of the causes
Tomato blotchy fruit is a physiological disorder of tomatoes. It generally appears mainly during the color-turning stage of tomato fruits, when the fruit color is uneven, with one patch red and one patch green. If the fruit is cut open, the vascular bundle tissue of the fruit can be seen to be black and rotten.
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What Causes Hollow Tomatoes? Detailed Explanation of Causes and Preventive Measures
Tomatoes are a common vegetable, rich in vitamins, with a sweet and sour taste. With the development of greenhouse technology, tomatoes can now be eaten all year round, but many growers say that greenhouse tomatoes are very prone to hollowing. So what causes hollow tomatoes?
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Detailed Explanation of the Latest Control Methods for Green Shoulder Fruit in Tomatoes
Green shoulder fruit in tomatoes is a type of rib-blight fruit and a physiological disorder that occurs during the tomato growing period. The occurrence of this disorder brings huge losses to farmers, so corresponding control measures need to be taken. So what causes green shoulder fruit in tomatoes
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