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The problem of "same village, different rights" should be a key focus of rural community development
The differences in rights and treatment caused by different statuses are fundamentally detrimental to the harmonious and stable development of rural society. In advancing rural community development, efforts should focus on breaking down the barriers of status and moving toward the equalization of basic public services, laying a solid foundation for rural harmony and stability
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Fertilizer additives have broad development space and great prospects
Eco-friendly and high-efficiency chemical substances. Regarding fertilizer additives, the definition reviewed and published by the National Committee for Terms in Sciences and Technologies is: chemical substances used to improve fertilizer performance, promote fertilizer efficacy, decompose residual pesticides and nitrates, and improve the soil environment. They have
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Rotational Cropping Technology from the Chinese Academy of Agricultural Sciences Promotes Both Grain and Oil Abundance and Green Development
This website news, May 29, the Chinese Academy of Agricultural Sciences organized and held in Xiangyang City, Hubei Province, an on-site demonstration meeting for the rapeseed-corn annual green high-yield and high-efficiency technology model, demonstrated on site the integrated results of 8 key technologies related to rapeseed-corn rotation, and discussed the promotion of the next stage
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The Internet Plus does not play favorites with the rich or the poor, adding momentum to rural development
A situation I learned about in Gansu Province these past few days while accompanying a State Council inspection team made me quite surprised. When the province reported to the inspection team on vigorously developing new industries and new business forms, it mentioned one thing: in 2014, the Gansu Provincial Government and Alibaba Group signed a strategic cooperation framework
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Building a New Agricultural Governance System Requires Grasping the Theme and Main Actors of Agricultural Development
Grasping the Theme, Main Actors, Methods and Direction of Agricultural Development As new types of agricultural operating entities continue to emerge and the transformation of agricultural development methods advances in depth, China's agricultural and rural development is showing many new changes and new characteristics. This requires all localities to further improve their capacity to promote agricultural development
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Reexamining the Development Status of Smallholder Agriculture in China
One Bottom, Two Fists On May 11, 1964, while listening to a report from the Planning Commission Leading Group on the Third Five-Year Plan, Mao Zedong put forward the formulation of the national economy having two fists and one bottom. Basic industry is one fist, national defense industry is one fist, and agriculture is the bottom.
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Traditional tea industry sprouts new buds, radiating new vitality for development
The traditional Chinese tea industry has always been an industry dominated by growers. For a long time, the majority of tea producers have focused mostly on how to make a good tea, while intentionally or unintentionally neglecting the most critical link: consumption. This can be seen from tea production and sales in recent years.
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What are the two major troubles encountered by the biomass industry in its development?
With the development of China's industrialization and agricultural modernization, the rapid consumption of non-renewable energy such as oil and coal, and the growing conflict between the waste from people's daily lives and the environment. Under enormous energy and environmental pressure, clean
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Ministry of Agriculture issues guidance to accelerate the development of herbivorous livestock farming
This website news: Developing herbivorous livestock farming is an important focus for accelerating the transformation of agricultural development patterns and structural adjustment. Recently, the Ministry of Agriculture issued the "Guiding Opinions on Promoting the Accelerated Development of Herbivorous Livestock Farming" (hereinafter referred to as the "Opinions"), which clarified the approach, goals and main tasks for the development of herbivorous livestock farming in the period ahead.
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Popular Science Outreach Outline on Potato Staple Food Products and Industrial Development
Chinese Academy of Agricultural Sciences, June 2015. I. Origin and Spread of the Potato. 1. Origin and spread of the potato and how it is eaten abroad. Origin and global spread of the potato: At present, there are two centers of origin of the potato recognized worldwide: the cultivated potato originated in the basin center at the border of Peru and Bolivia, and in the regions along the Andes foothills in Peru, Bolivia and Uruguay in South America. Wild species originated in Central America and Mexico.
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