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What are the reasons for developing potato staple food products and the industry?
1. Potatoes contain all seven major categories of nutrients essential to the human body, including carbohydrates, protein, vitamins, and dietary fiber, and their lysine content is far higher than that of wheat and rice, so nutritious and healthy staple food products can be developed from them. 2. Compared with wheat and rice, potatoes
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Guidelines for the Application for Agricultural Comprehensive Development Industrialization Operation Projects Issued in 2016
News of October 16: In order to better select the best options and encourage eligible leading enterprises in agricultural industrialization, farmers' professional cooperatives and specialized large households, family farms, agricultural socialized service organizations, and other new types of agricultural operation entities to apply for the 2016 National Agricultural Comprehensive Development
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Zhuxidian's Shiitake Mushroom Industry in Zhumadian, Henan Grows Stronger by Leveraging Resource Advantages
Recently, shiitake mushrooms in Laoguanzhuang Village, Laohe Township, Yicheng District, Zhumadian City, Henan, are growing excellently, and many out-of-town buyers have come to place orders. It is understood that the Sanhuzhuang villager group has a total of 36 households, and every household grows shiitake mushrooms. The largest household has more than 40 mushroom greenhouses, and its shiitake mushroom products
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Zhangye Shandan County Ensures Quality and Promotes Sales of Potato Seed Tubers to Advance Industry Development
Shandan County is a major potato-growing county in the Hexi region of our province. The county has a total of 5 potato seed tuber enterprises, among which 2 are provincially licensed enterprises, including Gansu Tianrun Potato Industry Co., Ltd., which undertake the tasks of potato basic seed tuber breeding and foundation seed production, and are also units of the foundation seed subsidy project.
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Symposium on the Development of the Fresh-Eating Corn Industry Held in Xindu, Sichuan
To promote the steady development of the fresh-eating corn industry in Xindu, on January 12, the Xindu District Rural Development Bureau convened Wangmin Cooperative, Fengmin Cooperative, Wanxun Cooperative, the Planting Industry Section of the Xindu District Rural Development Bureau, the Agricultural Office of Shibantan Town Government, and Shibantan Agricultural
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The sixth industry promotes the integrated value-added development of agriculture, letting farmers share in the added value
At present, China's agricultural production is under the double squeeze of a constantly rising cost floor and a constantly pressing-down price ceiling, and farmers earn limited profits from growing grain alone. It is necessary to promote the integrated development of the primary, secondary and tertiary industries, so that farmers can enjoy the value-added of the entire industry chain, and only then can the competitiveness of China's agriculture
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Decoding the Pinggui Modern Agriculture Development Formula
Currently, more and more rural residents are leaving home to work elsewhere, and fewer and fewer people are farming the land. How can the problem of "who will farm the land" be solved? Recently, the author sought answers in the Pinggui Management District of Hezhou, Guangxi. In early summer, the land of Pinggui presents a scene of flourishing prosperity: in the solar greenhouses
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Continued progress in agricultural modernization drives substantial growth in demand for instruments
Developing ecological agriculture, water-saving agriculture, dryland agriculture, precision agriculture and plant protection creates a great demand for scientific instruments. Breeding new varieties of crops, livestock, fisheries and forestry with high quality, high efficiency, high yield and high resistance is likewise inseparable from scientific instruments. Agriculture requires analytical testing
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Traditional tea industry sprouts new buds, radiating new vitality for development
The traditional Chinese tea industry has always been an industry dominated by growers. For a long time, the majority of tea producers have focused mostly on how to make a good tea, while intentionally or unintentionally neglecting the most critical link: consumption. This can be seen from tea production and sales in recent years.
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How Agricultural Distance Education Is Boosting the Development of Modern Agriculture
The social structure of rural China is undergoing profound changes unprecedented in history. With the rapid development of the social economy and the breakthrough progress of urban-rural integration, the world's largest-scale transfer of rural labor has taken shape. Of the more than 800 million rural population, over 260 million farmers have already moved to cities for employment.
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