Homemade Peanut Butter Recipe, Returning Home Doesn't Mean Farming Episode 2

First, a huge thank you to everyone, because thanks to NewsMarket, many people have ordered our family's peanuts.

We sisters were really caught unprepared; even Grandpa rolled up his sleeves and joined in, sorting the peanuts and cutting label paper. It was a real all-hands-on-deck family effort.

(Part of the order is shipping today, while the rest is still being rushed through sorting.)

Because in any batch of peanuts, there are bound to be good ones and poor ones, we sorted twice for what we sell to customers: once while raw, and once more after roasting, before bagging.

After an afternoon, those peanuts that look unappealing on the outside but are plump and delicious on the inside had piled up all over the table. It wasn't just Grandpa; even we felt it was a shame to waste them.

So we looked up some peanut recipes online and decided to give it a try: let's make peanut butter!

We have less than 100 jin of peanuts left, still at 100 yuan per jin, with free shipping on 5 jin. If you'd like to try them or make your own peanut butter, come ask us on Facebook, or place an order through Feng Zhanggui!

Delicious Yan Rongchang peanuts: sun-dried completely, then sent to a processing plant to be roasted, natural original flavor, delivered straight to your door! Free shipping on 5 jin or more!

Bank SinoPac Feng Zhanggui:

https://funcashier.sinopac.com/WebSite//Pages/FbShare.aspx?RID=12638&RVC=e9569654-7ddd-41da-903b-76a20a63805d Fan page: http://www.facebook.com/flowerblooming

[Returning home doesn't necessarily mean farming]I'm in Fengrong, Yunlin, selling Yan Rongchang peanuts (1) here: https://www.newsmarket.com.tw/blog/42064/