Good Shrimp Jiong Nan Joins Hands with Round-Island Board Games to Hold a Shrimp-Picking Sharing Session

Yunlin's Kouhu lives on aquaculture fisheries, producing black gold (mullet), eel, clams, shrimp..., but the population is aging, farmers and fishermen average over 70 years old, and much land has been abandoned.

"Is it agriculture that needs us, or is it us who need agriculture?"
6 years ago, when several young people were discharged from the military, they talked about how they had grown up relying on fishing, and how the money for baby formula and registration fees all came from the land. They wondered if there was a way to revitalize aquaculture fisheries. So they took out their "marriage fund" and founded the "Good Shrimp Jiong Nan Society," simulating the ecological polyculture of fish, shrimp, and shellfish in nature, and raising SGS-certified seafood that makes people exclaim in praise~

White shrimp are omnivorous and suitable for saltwater aquaculture. They mainly move at the bottom of the fish pond, keeping to different water areas from where the fish are active, and they are in a food chain relationship. Therefore, "Good Shrimp Jiong Nan" imitates the food chain of the natural ecosystem and adopts symbiotic polyculture of fish and shrimp.
The shrimp eat algae and aquatic mayflies at the bottom of the pond, and can also clean the fishpond. Taiwan tilapia and milkfish eat shrimp, and those that survive the cold damage and escape from the mouths of the fish, the ones that survive by fitness, are all good fish and good shrimp.

If he only did primary industry, he would surely struggle bitterly, but Jiong Nan is definitely not only capable of raising shrimp~
In addition to contract farming influencing older farmers to expand the area of ecological shrimp farming, he gritted his teeth and bought freezing equipment, producing and selling on his own, running FB and Line communities, cooperating with e-commerce, opening a shrimp pond restaurant, integrating neighboring small farmers to hold weekend markets, being friendly to small farmers for mutual benefit, and also acting as a salesperson frequently running to markets and restaurants to promote his shrimp~
6 years on, Jiong Nan's "marriage fund" has worked hard to become "the old capital left for the next generation."

On 11/25, Good Shrimp Jiong Nan and we will bring good shrimp dishes to the table together. Welcome to join us to listen to shrimp and eat shrimp~
Good shrimp registration>>>>https://goo.gl/X4TKKw

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