6 delicious and beautiful vegetables: plant one pot on your balcony, and you won't worry about having fresh vegetables to eat all year

You have to go to the market or supermarket to buy vegetables every day. Some seasoning vegetables that are often used can actually be grown by yourself in one or two pots on the balcony. Growing vegetables on the balcony also makes you feel good, and they are fresh and tasty. Pick them and eat them directly; the flavor is superb. These vegetables are beautiful, easy to grow, and productive:

1. Especially beautiful chili peppers, right? Just use the seeds inside the peppers. After drying them, throw them into the potting soil. The flowerpot should be more than 20 cm in diameter, and the soil just needs to be fertile. They sprout very quickly.

One pot of chili peppers can bear dozens of them, and you can have chili peppers to eat for several months.

People who like spicy food can also grow thin chili peppers, facing heaven chili peppers; they are just as easy to grow and beautiful.

2. Malabar spinach, also called tofu vegetable, can climb as a vine and grow very long. After sowing, it sprouts very quickly.

Its leaves are emerald green and shiny, beautiful and tasty. The flavor is delicious. It can climb several meters long as a vine. After the leaves are picked, many more grow again.

3. Crown daisy, which also sprouts especially easily after sowing. Cover with 2 cm of soil, water thoroughly, and after sprouting, water less and give more sunlight.

Later it grows especially fast and especially lush. After you finally pick and finish eating it, it will still bloom with beautiful little flowers.

4. Lettuce also sprouts especially quickly. It likes fertile, loose soil, as long as you do not sow too densely in the pot at one time.

One plant can grow very large, like a flower.

Each time, pick the leaves on the outside to eat and keep the center; one plant can stir-fry a plateful.

5. Cucumber. Ordinary cucumber seeds are fine. It also sprouts quickly, and a deeper flowerpot is better.

After sowing and sprouting, there is no need to transplant the seedlings. Then set up a trellis, give more sunlight, and fertilize and water more. One after another, you can harvest continuously for several months.

6. Cilantro. Some gardening friends say cilantro sprouts slowly. In fact, just treat the seeds with a trick. First soak the cilantro seeds in water for 20 hours, then rub them apart, splitting each seed into two halves, and then sow; they will sprout quickly.

When you want to eat the fragrant cilantro, you can pick a few plants; it is especially convenient.

With a few pots of vegetables grown on the balcony, Mom no longer has to worry about not having fresh vegetables to eat.