Taiwan Tainong No. 6 Apple Pineapple Introduction: When Are the Quality and Flavor at Their Best
The common name of Tainong No. 6 is [Apple Pineapple]. Apple + Pineapple = Apple Pineapple? Of course not! Because the fruit has an apple fragrance, it is commonly called [Apple Pineapple].
Fruit characteristics: the leaf surface is green with a slight reddish tinge, the leaf margins have spines, the fruit is cylindrical or short and round, the rind is thin, and the flesh fibers are fine. It is currently one of the fresh-eating varieties most welcomed by the consumer market.
The average weight of the Apple Pineapple is 1.3 kg. It is cylindrical, with flat eyes, thin rind, light yellow, dense flesh, almost no fibers, abundant juice, and a slightly large core. It is crisp and delicious. The flavor is good, the sweetness is 15. Brix, the acidity is about 0.34%, and the sugar-to-acid ratio is 44, with good flavor.
Best quality period: the production season is better from April to May.
Have you ever tasted this kind of pineapple? Then let's taste it together and see whether this pineapple has this kind of flavor and texture!
