Cameroon Cocoa and Coffee Board holds workshop in Kribi
Cameroon Cocoa/Coffee Board holds workshop in Kribi
Cameroon Tribune reported on November 13 that from the 11th to the 12th of this month, the Cameroon Cocoa/Coffee Board (CICC) held a workshop in Kribi, inviting cocoa and coffee growers, buyers, processors and exporters to participate, mainly to consult all parties on the Board's development strategy and direction, ultimately achieving closer, more harmonious, more transparent and more efficient cooperation among all participants in the industry.
Since the liberalization of Cameroon's cocoa and coffee industry in the 1990s, many management regulations have emerged, and moreover, the Cameroonian government has also established numerous institutions such as the National Cocoa and Coffee Board (ONCC), the Cocoa and Coffee Industry Development Fund (FODECC) and the Cocoa/Coffee Board.
Since the liberalization of Cameroon's cocoa and coffee industry in the 1990s, many management regulations have emerged, and moreover, the Cameroonian government has also established numerous institutions such as the National Cocoa and Coffee Board (ONCC), the Cocoa and Coffee Industry Development Fund (FODECC) and the Cocoa/Coffee Board.