How to grow panax ginseng vegetable (Talinum paniculatum) in pots using soilless culture?
Soilless culture of potted panax ginseng vegetable

On May 9, 2013, agricultural technicians from Zhenjiang Peilei Company showed reporters potted panax ginseng vegetable grown by soilless culture at Ruijing Garden. Panax ginseng vegetable, also known as Talinum paniculatum, Ceylon spinach, and waterleaf, among other names. In the southern regions of our country it mostly grows in the wild, and in the Guangzhou area it is cultivated for food. The stems and leaves of panax ginseng vegetable contain a variety of nutrients and have effects such as tonifying the middle and replenishing qi, moistening the lungs and promoting body fluids, and reducing swelling and pain.