Shandong Jimo: Temperatures warm up quickly, vegetables sold in pots

Original title: Shandong Jimo: Warming temperatures help "potted vegetables" usher in peak production and sales season

On February 21, farmers at the Dashoufeng Planting Cooperative in Yifengdian Town, Jimo City, Shandong, manage potted crystal greens in a greenhouse.

As temperatures gradually warm up, the "potted vegetables" grown by farmers in Yifengdian Town, Jimo City, Shandong, have entered their peak production and sales season. It is reported that "potted vegetables" are cultivated using soilless substrate cultivation technology; once mature, they are both ornamental and can be picked for eating. At present, more than 20 varieties of products, including leaf lettuce, lettuce, and celery, are selling well in markets across Beijing, Tianjin, Hebei and various parts of Shandong, with annual output reaching more than 300,000 pots. Xinhua News Agency (Photo by Liang Xiaopeng)

On February 21, farmers at the Dashoufeng Planting Cooperative in Yifengdian Town, Jimo City, Shandong, transport potted lettuce for sale.

On February 21, farmers at the Dashoufeng Planting Cooperative in Yifengdian Town, Jimo City, Shandong, manage potted curly endive in a greenhouse.