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What is the price of raspberries per jin?

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How much are raspberries per jin?

The raspberry is a woody plant of the genus Rubus in the rose family. Its fruit contains a considerable amount of vitamin, calcium, potassium, magnesium and other nutrients as well as a large amount of fiber, and can effectively relieve cardiovascular diseases such as angina, and also has the effect of tonifying the kidney and strengthening yang, but sometimes it can cause mild diarrhea. Let us take a look below at how much raspberries cost per jin!

How much are raspberries per jin?

The price of raspberries is very stable. The transaction price for general-grade goods is around 120 yuan per jin, and the transaction price for selected goods is around 125 to 130 yuan per jin. The raspberry fruit is sweet and sour and tasty, and has the reputation of the “golden fruit”. It is rich in substances such as salicylic acid and phenolic acids. Salicylic acid is called “natural aspirin” and is widely used for pain relief and fever reduction and anticoagulation. It can effectively prevent blood clots, and long-term consumption can effectively protect the heart and prevent cardiovascular and cerebrovascular diseases such as high blood pressure, atherosclerosis of the vessel wall, and embrittlement and rupture of cardiovascular and cerebrovascular vessels.

The effects and functions of raspberries

1. Strengthening the brain and improving intelligence: Researchers in the United States found that raspberries have the effect of strengthening the brain, improving intelligence and activating thinking. They believe that the antioxidants contained in raspberries can effectively prevent free radicals from damaging the brain and improve the blood and oxygen supply to the brain, thereby achieving the effect of strengthening the brain and improving intelligence.

2. Beauty and skin care: The flavonoids contained in raspberries, in addition to having antibacterial, anti-inflammatory, blood pressure-lowering and anti-allergic effects, are also outstanding in skin care and beauty. These substances can improve skin blood circulation, enhance the elasticity of skin capillaries and promote skin cell regeneration, thereby exerting a beauty and skin care function.

3. Preventing and treating cancer: Free radicals rampage in the body like thugs, damaging tissue cells and changing the structure of DNA molecules, thereby leading to the occurrence of cancer. Raspberries contain a component that is very beneficial to health——anthocyanins, which have the function of scavenging free radicals and preventing the occurrence of cancer. Therefore, raspberries are of great significance for the prevention and treatment of cancer.

4. Strengthening yang and treating impotence: Research in the United States shows that the various active components contained in raspberries can improve the blood circulation of the penis, increase the excitability of sexual nerves, and make the flaccid penis radiate vitality. Therefore, raspberries have a significant effect on preventing and treating male erectile dysfunction and low sexual desire.

How to eat raspberries

1. Raspberry jam

[Ingredients] 500 grams of raspberries, 35 grams of brandy, 15 grams of lemon juice, 200 grams of maltose, 450 grams of soft sugar.

[Method] ① Put the frozen raspberries into a container and heat them over water. ② Add the soft sugar and maltose and stir well, and continue heating. ③ Cut the lemon open and squeeze the juice, add the squeezed lemon juice to the container and stir well, then continue adding it to the raspberries until all is dissolved. ④ Put the cooked jam into a fresh-keeping box and place it in the refrigerator to chill and let stand overnight. ⑤ Take out the sauce that has stood overnight, pour it into a flat-bottomed pan and bring to a boil over high heat. ⑥ After boiling, add the brandy, then continue simmering over low heat. During the simmering process, stir from time to time, and cook until the jam in the pan reaches 103 degrees. ⑦ After the jam becomes thick, turn off the heat, and while it is hot, put the jam into jars and place them in the refrigerator to chill.

2. Raspberry popsicles

[Ingredients] 400 grams of raspberries, 200 grams of milk, 200 grams of fresh cream, an appropriate amount of fine granulated sugar.

[Method] ① Add a small amount of water to the raspberries, blend them evenly in a blender into a puree, add an appropriate amount of fine granulated sugar for flavoring; how much to add depends on how sweet you like it. Take 150 grams of raspberry puree and pour it into the mold. ② Add fresh cream and milk to the remaining raspberry puree, then add an appropriate amount of sugar for flavoring, stir and mix well, pour it into the mold, filling it to about 9 parts full. Do not fill it too full, because the volume will increase somewhat when frozen.

3. Raspberry cream mousse

[Ingredients] 35 grams of Anchor cream cheese, 100 grams of raspberry puree, 5 grams of lemon juice, 5 grams of raspberry liqueur, 5 grams of gelatin sheets, 100 grams of light cream, 45 grams of fine granulated sugar.

[Method] ① Whip the cheese over hot water until smooth. ② Heat the raspberry puree over water, and when it is warm, add the gelatin sheets that have been soaked soft in ice water. ③ Mix the above ingredients evenly, add the lemon juice and raspberry liqueur and mix well. ④ Add sugar to the light cream and whip it to a five-parts-whipped state where lines appear, mix with step 3, and sift once.

4. Raspberry sugar-coated almonds

[Ingredients] 40 grams of almond pieces, 10 grams of raspberry puree, 12 grams of water, 35 grams of fine granulated sugar.

[Method] ① Put the raspberry puree, water and sugar into a pan, turn on high heat, stir with a heat-resistant rubber spatula while heating, and heat and simmer until 118 degrees. ② Pour in the almond pieces and stir with a rubber spatula so that the nuts are evenly and thoroughly coated with the fruit puree. ③ Switch to a wooden spoon and stir continuously until the fruit puree sugar frosting on the surface of the nuts hardens, becoming distinct pieces of raspberry sugar-coated almonds.

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