What is the market price of cashews per jin?
Cashew, also known as the cashew tree, chicken kidney cashew, or jieshou fruit, is a small tree of the genus Anacardium in the family Anacardiaceae under the order Sapindales. It originated in the Americas and is rich in nutritional value. It can be used in stir-fried dishes and also as medicine, and is one of the world's four famous dried fruits, with effects such as strengthening the body, improving the body's disease resistance, increasing libido, and promoting weight gain. Now let us take a look at the market price of cashews!
The market price of cashews
The price of cashews varies greatly depending on quality, brand, packaging, and other conditions. The average wholesale price is about 35 yuan per jin. At present, its selling price has begun to rise sharply, and the current wholesale price of cashews has already reached about 40 yuan per jin. After processing, the price is even higher. Three Squirrels charcoal-roasted cashews 370 g are about 79.00 yuan, Xin Nong Ge Vietnamese salt-baked charcoal-roasted cashews 168 g are about 39.90 yuan, Be&Cheery charcoal-roasted cashews 440 g are 64.90 yuan, Zhengxiangyuan cashews 150 g are 26.00 yuan, and Haoyide Vietnamese cashews 180 g are 18.90 yuan.
Quality identification of charcoal-roasted cashews
1. Observe the shape: Good charcoal-roasted cashews are selected from raw nuts that meet specifications, with complete and large kernels and a clean surface, while poor-quality charcoal-roasted cashews have shriveled grains and a rough, inferior appearance.
2. Look at the color: Good charcoal-roasted cashews are not over-fried, have a bright color, and have no insect holes or spots, while poor-quality charcoal-roasted cashews are dull and cloudy, uneven in color, and have insect holes and spots.
3. Taste: Good charcoal-roasted cashews are crisp and delicious, with the aroma of cashews themselves in the aftertaste and no sour taste, while poor-quality charcoal-roasted cashews have a strong flour-like mouthfeel and are sour, astringent, dry, and hard.
How to choose cashews
1. Choose raw or roasted: Raw cashews need to be processed yourself, and generally also need soaking, which is rather troublesome. You can buy roasted ones, which are more convenient.
2. Look at the appearance: Before buying cashews, you should carefully look at the appearance. Normal cashews should appear as complete crescent shapes. They also should not be too broken or small.
3. Smell the aroma: Good-quality cashews have a fragrant aroma, but they should not be too fragrant, otherwise it indicates too many additives and too much artificial flavoring, which is not good for the human body when eaten in large amounts.
4. Look at the price: Cashews are not cheap. Generally speaking, roasted cashews are about 50 yuan per jin. Very cheap cashews are definitely of poor quality, so check the price before buying.
5. Not damp: When buying cashews, taste them first to avoid buying damp ones. In particular, some that feel a little sticky indicate that they have become damp, so do not buy them.